In Greg Critser 's article, "Too Much of a Good Thing", he states that, in his opinion, childhood obesity is due to the fact that children do not understand when they are full (Critser 161). Critser states that parents should not be blamed for their children being overweight, but there should be some amount of accountability. Parents do play a small yet an important role in whether their child is overweight (161). Parents have the ability to choose what their children eat, but some may not be able to afford it. Critser points out that the convenience of unhealthy and inexpensive food choices, such as McDonald 's, do not aid parents in picking healthy alternatives for their kids (162). Crister 's article effectively addresses America 's number
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He then continues to say, "no one should be stigmatized for being overweight. But stigmatizing the unhealthful behaviors that cause obesity would conform with what we know about effective health messages" (161). Also, on page 162, Critser explains that the unhealthful eating habits are primarily due to the abundance of fast food restaurants that offer a greasy value meal at $2.50. This goes hand-in-hand with the inconvenience of pricey healthy alternatives at any given market (162). In an article by the Institute for America 's Health, the author explains that celebrity endorsements to companies such as Coca-Cola and McDonalds harm children 's ability to make healthy choices, especially at an impressionable age (IAH).
Although there are some credible sources that are capable of arguing the sources of obesity, Critser’s article “Too Much of a Good Thing” effectively addresses the issue. His use of outside sources and data-based research help validate his claims and opinions. There may not be one true source of childhood obesity; it may stem from a combination of sources. Despite the different viewpoints, Critser did a great job of getting his point across and sharing facts and important truths of an overlooked
He then continues to say, "no one should be stigmatized for being overweight. But stigmatizing the unhealthful behaviors that cause obesity would conform with what we know about effective health messages" (161). Also, on page 162, Critser explains that the unhealthful eating habits are primarily due to the abundance of fast food restaurants that offer a greasy value meal at $2.50. This goes hand-in-hand with the inconvenience of pricey healthy alternatives at any given market (162). In an article by the Institute for America 's Health, the author explains that celebrity endorsements to companies such as Coca-Cola and McDonalds harm children 's ability to make healthy choices, especially at an impressionable age (IAH).
Although there are some credible sources that are capable of arguing the sources of obesity, Critser’s article “Too Much of a Good Thing” effectively addresses the issue. His use of outside sources and data-based research help validate his claims and opinions. There may not be one true source of childhood obesity; it may stem from a combination of sources. Despite the different viewpoints, Critser did a great job of getting his point across and sharing facts and important truths of an overlooked