The Relationship Between Food Sources And Carbohydrates

Superior Essays
The human body requires energy to fuel growth, development, and repair in order to sustain proper functioning and remain alive. For humans, this fuel source is food. For example, as Koletzko, Goulet, et. al. researched in infants, they found that infants born with gastroenterology diseases or disorders were unable to harvest energy from food they consumed and therefore suffered severe growth stunts and defects. The relationship between food and calories can now be established because food provides the calories the body needs to carry out living processing through the process of metabolism. There are many metabolic pathways in each cell that different types of foods go through. However, all of these pathways oxidize the food source and yield …show more content…
Glycolysis does not require the presence of oxygen and occurs in all living cells from humans to prokaryotes. Different food sources contain different types of carbohydrates so each sugar is broken down into component parts that are readily incorporated into glycolysis; thus, glycolysis is one of the main metabolic pathways of the cell. For example, if the food source contains mostly fructose, then a special pathway for just fructose is utilized by the cell. In this pathway, the fructose is converted into fructose 6-phosphate with the help of the enzyme hexokinase. The fructose 6-phosphate can then be used in glycolysis just like glucose because glucose gets turned into fructose 6-phosphate in the third step of glycolysis. Fructose is often found in synthetic sources of carbohydrates such as high fructose corn syrup. Research regarding the effects of these types of food show that there can be quicker and more drastic alterations in blood sugar from fructose metabolism causing major controversy over the effect of sugary foods during pregnancy (Renegault, Gentilli, et. al. …show more content…
During this process, an amino acid from an amino groups is transferred to an alpha ketoglutarate molecule in the liver, creating an alpha keto acid molecule and an additional amino acid. The alpha keto acid molecule can be converted into glycogen or glucose in the liver, which can be metabolized to create energy the body can use later in the processes as discussed above, where the alpha ketoglutarate molecule is the third component in the Krebs Cycle so the molecule can be directly imported into that step (Austin Community College). Therefore, proteins are macromolecule that provide energy for the human body and can support growth and development. Proteins provide the same amount of energy as carbohydrates, yielding 4 kilocalories per gram. The significance of transamination as a metabolic pathway is important to both humans and bacteria such as E. Coli because the transfer of an amino group off of an amino acid to another molecule would normally create ammonia as a byproduct, but that is not so in transamination (Wada and Snell 1961). By simply moving molecules and not converting anything, ammonia is not produced, which is lethal in human

Related Documents

  • Great Essays

    The citric acid cycle produces energy by the oxidation of acetyl coenzyme A (acetyl CoA) to carbon dioxide (CO2) and ATP 3, 5, 7. Acetyl CoA can be synthesised from carbohydrates, fatty acids and amino acids.1, 5, 7. Pyruvate produced in glycolysis undergoes oxidation and decarboxylation by the multi enzyme complex pyruvate dehydrogenase to produce acetyl CoA. 7, 8, 10. The citric acid cycle also provides carbon skeletons for the biosynthesis of amino acids, fatty acids, carbohydrates, cholesterol, haeme and other molecules that are vital for survival. 1, 5, 6,…

    • 1500 Words
    • 6 Pages
    Great Essays
  • Improved Essays

    Cameron Croghan, Shelby Robinett Mr. Cmaylo AP Biology 10-19-15 Energy Transfer Energy transfer occurs in all cellular activities. For three of the following five processes involving energy transfer, explain how each functions in the cell and give an example. Explain how ATP is involved in each example. Adenosine Triphosphate, or ATP, is the most useful form of energy in the human body. Humans use it for everything from lifting a pin to running, to breathing.…

    • 840 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Peanuts Vs Carbohydrates

    • 782 Words
    • 4 Pages

    Oxidation reactions release energy because they achieve a point of lower potential energy when the give off the electrons. That energy given off can then be used to turn Adenosine Diphosphate into Adenosine Triphosphate, which can then be used to power the cell’s functions(5). For example, Palmitic Acid, which was mentioned earlier has more electrons surrounding each Carbon atom than Glucose. The Palmitic Acid has the possibility to undergo many oxidation reactions, each releasing some of its hydrogens as well as its excess electrons. However, Glucose cannot undergo nearly as many oxidation reactions to give off energy as Palmitic acid since the electron density is much less than that of the Lipid.…

    • 782 Words
    • 4 Pages
    Improved Essays
  • Decent Essays

    Adria Bollendorf CH-213 Cellular Respiration Level 3 analysis All cells in the body have a need for a source of energy to function. Cellular respiration is a specific set of metabolic relations that occur in cells of organisms to convert biochemical energy as ATP and release products. The reactions of cellular respiration are glycolysis, pyruvate metabolism, Krebs cycle, and electron transport chain (ETC). The pathways are either aerobic meaning they need oxygen to occur or anaerobic meaning they don’t need oxygen to occur. Glucose is a simple sugar that is used as an energy source for many living organisms.…

    • 846 Words
    • 4 Pages
    Decent Essays
  • Improved Essays

    PROJECT 1 NARRATIVE Nutrition has a huge impact on each individual’s overall health. A balanced diet is required to sustain a healthy and longer life, with less chances of developing a chronic health disease. Without proper knowledge, keeping a balanced plate of food is challenging. In this project, I have learned to count calories, how to balance my estimated energy requirements, the amount of discretionary calories I am able to consume, and many more tips and guides on how to live a better, healthier life.…

    • 840 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Gibb

    • 895 Words
    • 4 Pages

    The next reaction, also the last reaction in glycolysis pathway, is another subtrate level phosphorylation reaction, in which Phosphoenolpyruvate interacts with an ADP molecule to form Pyruvate. ATPs were also created. This action was completed using the enzyme pyruvate kinase. This is an exergonic reaction, with the change in energy of -31.4 kJ/mol. This final phosphorylation concluded the glycolysis pathway of extracting energy from Glucose.…

    • 895 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Fermentation Lab Report

    • 830 Words
    • 4 Pages

    Rafaela Hajdini Bio 104- 55 November 11th 2014 Fermentation Lab Report Abstract: Introduction: Cellular respiration is a reaction that the majority of living organisms partake in to get adenosine triphosphate (ATP), by obtaining chemical energy, to synthesize in three different phases; glycolysis, citric acid cycle, and the electron transport chain. Both glycolysis and the citric acid cycle are anaerobic pathways which means that oxygen is not need to form energy.…

    • 830 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Goldfish Metabolism

    • 1824 Words
    • 8 Pages

    Metabolism is often viewed as an organic and chemical process that occurs in living organisms which are essential in maintaining life. The main purpose of this mechanism is to convert digested food/fuel to energy and building block for macromolecules, while also eliminating nitrogenous waste through anabolic and catabolic reactions. Catabolic reactions are chemical reactions that breakdown complex organic molecules into simple molecules while releasing energy that is stored within ATP. This stored energy is used to drive anabolic reactions. Anabolic reactions synthesize macromolecules such as proteins, lipids, nucleic acids and carbohydrates in addition to storing energy.…

    • 1824 Words
    • 8 Pages
    Improved Essays
  • Improved Essays

    Muscles In Racehorses

    • 2932 Words
    • 12 Pages

    Oxidative phosphorylation is the aerobic process where carbohydrates, fats, and protein are broken down to produce ATP. On the other hand, glycolysis is an anaerobic process which means it does not use oxygen. This process converts glucose into pyruvate, then converted into acetyl CoA or lactate. If oxygen is not present or a very small amount, the lactic acid cycle begins and three molecules of ATP are produced. The end to this process causes soreness and fatigue.…

    • 2932 Words
    • 12 Pages
    Improved Essays
  • Superior Essays

    Once all of the glucose has been delivered to the energy seeking cells, any excess glucose is stored in fat cells or the liver. The other form of sugar, fructose, is a carbohydrate found naturally in the tissues of fruits and vegetables and is also used as a sweetener in food products. Fructose crystals, primarily harvested from the sugar beet and sugarcane, are commonly referred to as “processed” or “added” sugar. Unlike glucose, fructose is not the body’s preferred source of energy. Upon entering a body, fructose can only be digested by the liver and does not trigger insulin to release.…

    • 1807 Words
    • 8 Pages
    Superior Essays
  • Improved Essays

    INTRODUCTION The experiment considers the types of macromolecules within each piece of food. Each type of particles provides energy to support and help the human body function, working with other types of nutrients “for growth, maintenance, and repair. Energy specifically “keeps our hearts pumping, our lungs respiration, our muscles working, and our bodies…

    • 1645 Words
    • 7 Pages
    Improved Essays
  • Improved Essays

    Peer Assessment 2 Choose one out of paracrine signalling, endocrine signalling, autocrine signalling and direct signalling and describe brie y the process by which this occurs. The Endocrine signalling occurs over long distances in the body and the signal is sent through the blood. Firstly, the cell inside the pituitary gland sends hormones into the blood stream over a long distance and once it gets reaches to a cell with the right receptor, the hormones will attach themselves to the receptor of that cell and go inside the cell and trigger a response. For example, the anterior pituitary lobe will release adrenocorticotropic hormone (ACTH) to stimulate cortisol production in the adrenal glands when you’re stressed.…

    • 760 Words
    • 4 Pages
    Improved Essays
  • Great Essays

    Essay On Nutrition And Aging

    • 2375 Words
    • 10 Pages

    The purpose of this term paper is to discuss nutrition and how it can alter and affect the aging process. Specifically, I will discuss what we eat, how we eat and when we eat that can alter with aging. With that said, the question is, “How does nutrition affect aging?” I chose this topic as a result of nutrition having always intrigued me. I find it fascinating how nutrition plays such a massive role in our health and how we age.…

    • 2375 Words
    • 10 Pages
    Great Essays
  • Improved Essays

    Carbohydrates are not bad for you, all you need to do is make sure you are eating the RIGHT carbohydrates and you will feel better, reduce the risk of disease and lose weight. It's all a question of eating the RIGHT carbohydrates; let's see the difference and the importance of carbohydrates for normal body functions. Carbohydrates are not all bad just as all fats and some proteins are healthier than others. Carbohydrates what they do Carbohydrates are the primary fuel source for many of the body's vital organs, including the brain, central nervous system, kidneys and heart.…

    • 689 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Carbohydrates Essay

    • 777 Words
    • 4 Pages

    Carbohydrates are the main source of energy for living beings; its consumption is vital to our existence. The Carbohydrates play various roles in our body; the main ones are the nutrition and energy supply. The body will use every trick to keep the fed cells, as the glucose supply cannot stop. Foods rich in carbohydrates, such as breads, cereals, rice and pasta, are an important form of energy for the body and, therefore, are very important to a healthy diet. However, when consumed in excess, carbohydrates increase the amount of body fat, because excess carbohydrate is stored in the body as fat, thus, it is important not to overdo the intake of such foods.…

    • 777 Words
    • 4 Pages
    Improved Essays