Help feed the poor and hungry at St. Vincent de Paul's Free Dining Room!
St. Vincent de Paul Society of Marin serves between 400-500 meals per day and 60-70% of the work necessary to meet this goal is completed by volunteers. Volunteers will work as a team to meet a common goal: making life easier for our impoverished neighbors by providing them with a good hot meal.
St. Vincent de Paul Free Dining Room Projects include: food preparation, pantry organization, and serving lunches. Food prep consists of cutting fruits and vegetables and storing them for use the next morning. Volunteers will sort and organize food donations in the pantry for easy use by cooks. Volunteers in the serving room will be interacting with our clients while