Clinical support is provided through health care institutions, however, diabetic educators and dietitians are most likely the resource personnel who promote and reinforce dietary and lifestyle management. Clinic attendance also allows for blood glucose levels monitoring and the use of food diaries to educate clients regarding diet and lifestyle management to control BGL (Reibel 2011). However, it is important to note that Nwankwo et al., (2010) pointed out that socioeconomic factors influences clinic attendance, which has a direct impact on clients ability or inability to access clinical support however, they found that clinical support does influence diabetes outcome significantly. Notwithstanding this, Uchenna et al., (2010) disagreed as
