1. People who likes festival and activities(IV) go to Santa Fe Grill restaurant more often than people who prefer quiet environment(DV).
2. People who go to Santa Fe Grill(IV) often than other restaurant(DV) are expecting the new choice in the menu.
3. Average annual income families(IV) go to Santa Fe Grill more often than higher annual income families(DV).
4. People who likes Mexican food(IV) would recommend Santa Fe Grill to others because they have good taste of food(DV).
5. People who came to Santa Fe Grill often(IV) will recommend it to their friends, because they are satisfy with the food and service(DV).
1. If it is true, then the owners should create some activities during specific hours (e.g. midnight) to attract more of their social customers. Also, when they promoting in the T.V or poster, they could mention their dining environment to attract more social people to come to their restaurant. If the opposite is true, then …show more content…
If it is true, the owners should be adding more food to their menu to allowing new and old customer to try. The owner can always give some sample and asking customer’s feedback before adding it to the menu. If the opposite is true, then the owner should come up with some idea about adding new food into their menu that will increase customer satisfaction and come to their restaurant more often.
3. If it is true, the owners can come up with some happy hours, which gives the customer discount when they dining in during that specific times. If the opposite is true, the owners should be adding some high quality food into their menu in order to attract high income families.
4. If it is true, the owners can always offer some sample plate in discount price to new customer, and gives some discount to the customer who invited their friend to come to Santa Fe Grill. If the opposite is true, the owner should take more effort about how to improve their food taste, and randomly select some customer who do not like their food and asks their
2. People who go to Santa Fe Grill(IV) often than other restaurant(DV) are expecting the new choice in the menu.
3. Average annual income families(IV) go to Santa Fe Grill more often than higher annual income families(DV).
4. People who likes Mexican food(IV) would recommend Santa Fe Grill to others because they have good taste of food(DV).
5. People who came to Santa Fe Grill often(IV) will recommend it to their friends, because they are satisfy with the food and service(DV).
1. If it is true, then the owners should create some activities during specific hours (e.g. midnight) to attract more of their social customers. Also, when they promoting in the T.V or poster, they could mention their dining environment to attract more social people to come to their restaurant. If the opposite is true, then …show more content…
If it is true, the owners should be adding more food to their menu to allowing new and old customer to try. The owner can always give some sample and asking customer’s feedback before adding it to the menu. If the opposite is true, then the owner should come up with some idea about adding new food into their menu that will increase customer satisfaction and come to their restaurant more often.
3. If it is true, the owners can come up with some happy hours, which gives the customer discount when they dining in during that specific times. If the opposite is true, the owners should be adding some high quality food into their menu in order to attract high income families.
4. If it is true, the owners can always offer some sample plate in discount price to new customer, and gives some discount to the customer who invited their friend to come to Santa Fe Grill. If the opposite is true, the owner should take more effort about how to improve their food taste, and randomly select some customer who do not like their food and asks their