The Primordial Soup Hypothesis was first introduced by a Russian chemist, A.I. Oparin, and English geneticist, J.B.S. Haldane. Both scientist worked on this theory by themselves in 1920. In this theory, they thought that molecules formed in the sky were powered up by rain and lightning. Creating a “organic soup”. Scientist Stanley Miller and Harold Urey did a test on this theory in 1950. They mixed gasses they thought would be on original earth. The electro-shocked it to simulate lightning, and they realized that amino acids showed up, the base of regular proteins.
Iron-Sulfur World Hypothesis
Günter Wächtershäuser, the scientist who made this theory, had the idea the earliest biomolecules originated involving forms of, iron and sulfur. He believed that metabolism, producing energy through certain processes, created more compounds as it grew. He and Claudia Huber mixed a bunch of chemicals and found that if you heat them at 100 …show more content…
They were putting out a soup that was full of the building blocks for life. Eoghan Reeves, Jeff Seewald, and Jill McDermott went to see the components of the compound stew. They saw that it was an ideal place that life started, but they don't know exactly how it got there or how the chemicals got there.
RNA World Hypothesis(Can’t Really Find A Lot of Info)
The RNA world hypothesis is like the Primordial Soup Hypothesis, only it's like a sandwich. In the RNA world, RNA goes on natural selection, that only the ones that can adapt can survive. Then, the ones that do add more RNA to themselves, adding nutrients and necessary ingredients to multiply, then make life.
Community Clay Hypothesis(Can’t Really Find Much Useful)
In 1982, Graham Cairns‑Smith came up with the theory that life formed from clay. He thought that clay organic clay molecules laid upon each other, layering until they make