Post Nutritional Equations

Improved Essays
Show More
Franz Kafka once said "So long as you have food in your mouth, you have solved all questions for the time being." I believe that there should not be a law that requires restaurants and fast food places to post nutritional information on their menus. But i believe that if a customer needs to know the nutrition then they have the authority to ask the restaurant or fast food place for the information. Some people want to go to fast food places or restaurants just to have a good time with their families. Another reason people do not want to know nutritional facts is because they just want to enjoy the food and cherish it. Other than that I don't believe that there should be a law that requires restaurants to post nutritional information on their

Related Documents

  • Improved Essays

    Summary Of The Article FDA-Required Calorie
    • 237 Words
    • 1 Pages

    Summary Of The Article FDA-Required Calorie

    In 2010, a law was passed that required restaurants to list the calorie counts on their menus. Since the law was passed there has been much controversy about listing the calories on menus. Despite this controversy, the FDA should continue attempts to educate citizens about their calorie intake because it can lead to healthier lifestyles for those who put what they have learned into action. In the article “FDA-Required Calorie Counts”, it states that the 2010 law is problematic because it allows exceptions for many places that could benefit from showing calories.…

    • 237 Words
    • 1 Pages
    Improved Essays
    Read More
  • Improved Essays

    Argumentative Essay: Caesar Barber
    • 359 Words
    • 2 Pages

    Argumentative Essay: Caesar Barber

    It is required by FDA to include nutritional facts for all food items included in a restaurant, especially the national, well known eateries. It honestly doesn’t kill you to take, at most, five minutes out of your day to see what it is you're truly ingesting. If Barber went as far as a lawsuit, I'm sure Barber could go and ask for nutrition facts. Caesar Barber should absolutely not be able to file a lawsuit against fast food restaurants.…

    • 359 Words
    • 2 Pages
    Improved Essays
    Read More
  • Improved Essays

    Don T Blame The Eater Summary
    • 1043 Words
    • 5 Pages

    Don T Blame The Eater Summary

    Jake Dacayo English 115-03 Professor Kinkade 17th September 2014 An Account of “Don’t Blame the Eater” Will the vast amount of fast food restaurants around us play a major factor in our demise and unhealthy living? David Zinczenko in his essay, “Don’t Blame the Eater,” verbalizes that he empathizes with a cluster of children who are suing McDonalds for making them gain weight. Utilizing his very own experiences as a “1980s latchkey kid,” (para. 3)…

    • 1043 Words
    • 5 Pages
    Improved Essays
    Read More
  • Improved Essays

    David Zinczenko's 'Don' T Blame The Eater
    • 667 Words
    • 3 Pages

    David Zinczenko's 'Don' T Blame The Eater

    He states that unlike say cigarettes or alcohol which are required by law to display health advisory warnings, fast food has no such requirements for menu items that are unhealthy. Many foods such as fatty burger’s, sugary soft drinks, and greasy fries consumer’s may already be aware of as being unhealthy options, however some healthy seeming alternatives such as salads can be deceptively labeled to convince consumers what they’re eating is healthier than it is. An effective example the author provided to show this was that “One company’s Web site lists its chicken salad as containing 150 calories; the almonds and noodles that come with it (an additional 190 calories) are listed separately” (Zinczenko 464). He goes on to state that dressing was labeled at 280 calories per serving and that the full container was 2.5 servings (Zinczenko 464). Once you add up all of this an otherwise healthy seeming meal that appears to be labeled as a low calorie alternative tilts the scales at a whopping 1,040 calories.…

    • 667 Words
    • 3 Pages
    Improved Essays
    Read More
  • Improved Essays

    Project 1 Nutrition Worksheet
    • 840 Words
    • 4 Pages

    Project 1 Nutrition Worksheet

    PROJECT 1 NARRATIVE Nutrition has a huge impact on each individual’s overall health. A balanced diet is required to sustain a healthy and longer life, with less chances of developing a chronic health disease. Without proper knowledge, keeping a balanced plate of food is challenging. In this project, I have learned to count calories, how to balance my estimated energy requirements, the amount of discretionary calories I am able to consume, and many more tips and guides on how to live a better, healthier life.…

    • 840 Words
    • 4 Pages
    Improved Essays
    Read More
  • Improved Essays

    Linczenko's Essay 'Don' T Blame The Eater
    • 1253 Words
    • 6 Pages

    Linczenko's Essay 'Don' T Blame The Eater

    Diabetes and obesity rates of teenagers are at a maximum in the United States. The author says, “According to the National Institutes of Health, Type 2 diabetes accounts for at least 30 percent of all new childhood cases of diabetes in this country” (Zinczenko, 2002). The author stresses the issue of diabetes and obesity to help the reader understand that fast food does have adverse effects that do not get displayed to the fast food restaurants consumers. The U.S. News & World Report says, “Overweight is now the most common medical condition of childhood” (Spake). The health risks of not knowing what is in fast food do have multiple health risks that people of all ages should have warnings about the…

    • 1253 Words
    • 6 Pages
    Improved Essays
    Read More
  • Improved Essays

    Meat Vs Against Meat Essay
    • 1099 Words
    • 5 Pages

    Meat Vs Against Meat Essay

    Author Safran Foer describes in Against Meat that his grandmother taught him that “no foods are bad for you.” (449). His own grandma lives in a world where we see every calorie as good or bad, yet she believed that even “sugars are great [and] fats are tremendous,” none of which reflect American assumptions. Zinczenko’s views depicted in Don’t Blame the Eater criticize the absence of “nutrition information people need to make informed choices” on fast food menus (464). Zinczenko argues that without being an informed public, we don’t have the prerogative to denote food as either good or bad.…

    • 1099 Words
    • 5 Pages
    Improved Essays
    Read More
  • Decent Essays

    Diet Analysis Nutrition
    • 1063 Words
    • 4 Pages

    Diet Analysis Nutrition

    During this assignment I am going to record my protein intake for my 3 day diet analysis. I am going to document the foods that gave me most protein during my 3 day analysis. On day 1 I had Scrambled Eggs with Milk and Butter which contained 18.28 grams of protein, frozen pepperoni pizza with 16.37 grams, and a hot dog wiener with 6.98 grams of protein. On day 2 I had an Ensure plus with 13 grams of protein, and fried vegetable rice with 8.13 grams of protein. On day 3 I had a hot pocket with ham and cheese that had 11.72 grams of protein, Stouffer’s Chicken Alfredo with 19 grams, and Baked Macaroni and Cheese with 13.3 grams of protein.…

    • 1063 Words
    • 4 Pages
    Decent Essays
    Read More
  • Improved Essays

    Why Is America Supersized
    • 1020 Words
    • 5 Pages

    Why Is America Supersized

    While fast food companies are morally obligated to provide healthy food to individuals who order them, they have the freedom to choose what to serve and how to serve it. Through deceptive marketing tactics, supersized portions, and a lack of nutrient information, large corporations such as McDonald’s and Burger King have reigned without regulation over the American appetite. Now we must simply take action; this means even more awareness campaigns and more importantly, demands for accountability. If we can hold the big corporations responsible, we may just be able to enjoy a reality where a trip to McDonald’s doesn’t consist of a 1,600 calorie…

    • 1020 Words
    • 5 Pages
    Improved Essays
    Read More
  • Improved Essays

    Fed Up Documentary Analysis
    • 745 Words
    • 3 Pages

    Fed Up Documentary Analysis

    So the food industry should not be allowed to say that it is the consumers fault for being overweight or…

    • 745 Words
    • 3 Pages
    Improved Essays
    Read More
  • Improved Essays

    Film Analysis: Fast Food Nation
    • 789 Words
    • 4 Pages

    Film Analysis: Fast Food Nation

    Since food safety regulations are not followed, the food should not be labeled as safe to eat, as it may cause the customer to become…

    • 789 Words
    • 4 Pages
    Improved Essays
    Read More
  • Improved Essays

    Argumentative Essay: What's On Your Label?
    • 2233 Words
    • 9 Pages

    Argumentative Essay: What's On Your Label?

    What’s on Your Label? Eleven year old Derek Wood of Sterritt, Alabama, went grocery shopping with his mother, Cline, at a local store. They picked up essential items and stopped by the bakery that had desserts such as cookies. Later that evening, Cline took a bite of the cookie, saw there were no nuts, and gave the rest to her son, Derek.…

    • 2233 Words
    • 9 Pages
    Improved Essays
    Read More
  • Superior Essays

    Muckrakers Pros And Cons
    • 1402 Words
    • 6 Pages

    Muckrakers Pros And Cons

    Within the past decade, there has been a surge of health problems related to what consumers eat. Throughout American history, the battle of consumerism against the overall health of the nation was always on debate. The most notable being the eighteenth amendment, effectively banning the production, sale, and consumption of alcohol. However, 13 years later, it was repealed by the ratification of the twenty-first amendment which voided its predecessor in its entirety. Another health risk the Food and Drug Administration faced is trans fat, a type of unsaturated fat commonly produced in man made foods and the consumption has a correlation to heart diseases.…

    • 1402 Words
    • 6 Pages
    Superior Essays
    Read More
  • Improved Essays

    Dont Blame The Eater Summary
    • 947 Words
    • 4 Pages

    Dont Blame The Eater Summary

    That teenagers start to go out on their own to discover their own choices when it comes to food. Zinczenko also states the concern about the absence of nutritional information on fast food products, and how advertisements don’t show warning labels like tobacco ads do. He then adds that prepared foods are not covered by the FDA labeling laws. Some fast food companies sometimes have labels on their websites or on request, but still these labels are hard to understand and to come by. Yet you can clearly see tobacco warning labels in plain view and they are easy to understand.…

    • 947 Words
    • 4 Pages
    Improved Essays
    Read More
  • Improved Essays

    Possible Solutions To The Obesity Problem In America
    • 869 Words
    • 4 Pages

    Possible Solutions To The Obesity Problem In America

    Obesity in America becomes a more relevant issue as time progresses and people develop terrible habits. Yvette C. Terrie, a writer from U.S. News Health states, “In the past two decades in the United States, there 's been an alarming increase in obesity rates among all age groups, even children. It 's estimated that more than one-third of adults and 17 percent of children and adolescents are obese.” These numbers are alarming because of the massive amounts of health problems that obesity causes such as diabetes, Coronary artery disease, and cancer (Terrie). Although it may not seem like it, some obese people have diseases or health complications that result in excessive overweight.…

    • 869 Words
    • 4 Pages
    Improved Essays
    Read More

Related Topics

Ready To Get Started?
Discover
Company
Follow
©2024 Cram.com
Privacy Policy |  About Ads |  Site Map |  Advertise  | 
  • Cookie Settings