• Aids in adapting the genetic composition to increase the sustainability as a specific crop may require cooler weather however drought inhibits the growth or potential of the organism therefore the genes can be adapted to suit the cooler weather rather than drought.
• The process consists of identifying an organism with the desirable trait and mixing the genetic material.
• The alternation on an organism genetic makeup.
• The genetic information on two organisms is mixed to allow the organism to inherit the desirable trait of the other.
• It can be utilised to help a crop grow within regions of climate incompatibility by genetically altering the DNA of another crops which is able to grow is harsher conditions. • GM doesn’t always imply that the desired DNA of the trait in introduced. The original DNA of the organism can be scientifically adapted. What is Transgenics? • A transgenic animal carries a gene which has been purposely implanted in the genetic material, which is introduced into the animals via a process of recombinant DNA. • Recombinant DNA is utilised for gene manipulation of an organism and making copies of the DNA which can be utilised for DNA testing, DNA manipulation and producing a various number of identical material for a variety of different tests. Source Analysis: Healy, J 2010, Genetically Modified Foods and Crops, The Spinney Press, NSW. Justin Healy is a reliable and creditable editor as the information was derived from a variety of reliable sources and he has analysed the information to ensure the information is accurate. …show more content…
The book contains bias opinions on both positive and negatives aspects of Genetic Engineering however the actual scientific information has been derived through a variety of sources such as Government reports, journals and magazine entries. The book was published in 2010 which is slightly outdated as a variety of the methods and techniques from GM have advanced through time however the underlying scientific facts and background information still remain valid. The information is quite detailed and comprehensive however it is can be easily interrupted by a high school student. Source 2: What is Genetic Modification? • Typically once the selected organism is beginning to grow the farmer will cease the productivity of the old organism. Once stopped the gene diversity decreases therefore it can no longer be used for creating any more genetically modified organisms. • Aids in adapting the genetic composition to increase the sustainability as a specific crop may require cooler weather however drought inhibits the growth or potential of the organism therefore the genes can be adapted to suit the cooler weather rather than drought. • The process consists of identifying an organism with the desirable trait and mixing the genetic material. • The alternation on an organism genetic makeup. • The genetic information on two organisms is mixed to allow the organism to inherit the desirable trait of the other. …show more content…
• It can be utilised to help a crop grow within regions of climate incompatibility by genetically altering the DNA of another crops which is able to grow is harsher conditions.
• GM doesn’t always imply that the desired DNA of the trait in introduced. The original DNA of the organism can be scientifically adapted.
What is Transgenics?
• A transgenic animal carries a gene which has been purposely implanted in the genetic material, which is introduced into the animals via a process of recombinant DNA.
• Recombinant DNA is utilised for gene manipulation of an organism and making copies of the DNA which can be utilised for DNA testing, DNA manipulation and producing a various number of identical material for a variety of different tests.
Source Analysis:
University of Utah Health Science, 2015, Genetically Modified Foods, viewed 25 February 2015, < http://learn.genetics.utah.edu/content/science/gmfoods/> The creator of the source is the University of Utah which is considered reliable as a variety of qualified lecturers and professionals would oversee the information to identify possible errors as a variety of university students would source the information. The source is constantly updated which provides students with current technology and advancements which may not yet be available from other variety of sources. There are no bias opinions within the information however it does state possible ethical issues which may cause concern. The information is easily interrupted by a student therefore due to the creator and