Customer inclinations have developed over the period, moving towards premium chocolates, one of a kind flavours and darker chocolate. Little and medium-size ventures have profited from these evolving inclinations. Niche organizations, such as Haigh's chocolates, that market premium chocolate assortments have experienced solid development in Australia. Rising interest for premium and raw chocolate has brought about firms utilizing staff with more prominent specialized abilities. Thus, the industry's normal pay has expanded in the course of recent years. Hence, organization income has been pressed in the course of recent years as Haigh's has confronted huge rivalry, both from the ascent of chocolate bistros and from less costly premium chocolates
