Owning My Own Restaurant Compared to Working at Taco Bell
When I first started working at Taco Bell I had imagined what it would be like to own my own restaurant. I knew that by working there I would gain a great deal of knowledge about the industry. Working at a company like Taco Bell offers a sense of security. It’s a large organization with over six thousand restaurants. As a cook, I feel proud to be associated with such an entity. I have enjoyed my job; however, I have been going through a lot of soul-searching recently as I discover this is not where I would want to be in the near future. When I first came to Taco Bell, I knew the job would be temporary and would just serve to give me an idea of what the restaurant industry was …show more content…
In this regard, I want to engage in a business that will help me to have a clear picture of where I am heading. With Taco Bell, my fate depends on the decisions that management makes. In as much as there is security, I can be transferred to another franchise when a need arises. Furthermore, I cannot quickly change the culture of my working place to suit what I consider to be ideal. Due to the large structure of management, my input is not typically included in the general running of the establishment. However, if I owned my own restaurant, I would be in position to create a work culture that I know would guarantee me success now and in future. One particular aspect that I will instill in my establishment is close customer interaction which would guide me to the best goods and services to …show more content…
Sometimes I get stressed out because of issues dealing with my fellow colleagues. The situation arises since I typically feel that some of them use time-consuming approaches to solving problems which in turn causes more work for other employees. Additionally some are unmotivated due to workplace differences, others have ethical issues and some do not share the same values. Owning my own restaurant will give me the golden chance of recruiting individuals who will be motivated to undertake their assigned tasks. I would hire people whom I know well and have a through recruitment procedure in place that would aid me in establishing a diverse work group that will achieve goals
When I first started working at Taco Bell I had imagined what it would be like to own my own restaurant. I knew that by working there I would gain a great deal of knowledge about the industry. Working at a company like Taco Bell offers a sense of security. It’s a large organization with over six thousand restaurants. As a cook, I feel proud to be associated with such an entity. I have enjoyed my job; however, I have been going through a lot of soul-searching recently as I discover this is not where I would want to be in the near future. When I first came to Taco Bell, I knew the job would be temporary and would just serve to give me an idea of what the restaurant industry was …show more content…
In this regard, I want to engage in a business that will help me to have a clear picture of where I am heading. With Taco Bell, my fate depends on the decisions that management makes. In as much as there is security, I can be transferred to another franchise when a need arises. Furthermore, I cannot quickly change the culture of my working place to suit what I consider to be ideal. Due to the large structure of management, my input is not typically included in the general running of the establishment. However, if I owned my own restaurant, I would be in position to create a work culture that I know would guarantee me success now and in future. One particular aspect that I will instill in my establishment is close customer interaction which would guide me to the best goods and services to …show more content…
Sometimes I get stressed out because of issues dealing with my fellow colleagues. The situation arises since I typically feel that some of them use time-consuming approaches to solving problems which in turn causes more work for other employees. Additionally some are unmotivated due to workplace differences, others have ethical issues and some do not share the same values. Owning my own restaurant will give me the golden chance of recruiting individuals who will be motivated to undertake their assigned tasks. I would hire people whom I know well and have a through recruitment procedure in place that would aid me in establishing a diverse work group that will achieve goals