Perfect Tacos Research Paper

Improved Essays
How to make the perfect taco The first thing that happens when you take a bite into a taco, is hearing that audible crunch. Then it hits you, explosive flavors varying from mild sauce, fresh crisp vegetables, and creamy sour cream. All at once create a sensation like no other. The combination of hot beef and cool sour cream mingle together with vegetables and cheese to create an almost magical sensation. Many have said is like “Angels break dancing in your mouth”.
To recreate this amazing sensation, to eat with friends or family, you must have a few items. First, you must buy El Paso taco shells, a pound of beef ( serves 7 people), two bags of shredded cheese, two bags of lettuce, chives, cilantro, limes, onions, green peeper, and pace’s
…show more content…
Pour the contents of the packet into the water and with a fork stir the contents until completely dissolved, then pour it into the meat and stir. Add half of pace’s chunky salsa medium heat, into the meat and stir. Put meat on low heat and now begin to align the tacos into the oven and bake at 420 degrees for 5 minutes. Meanwhile, gather the cilantro, chives and other half of the onions into a bowl and squeeze half a lime into the bowl. Be sure to use a small strainer below the lime to prevent seeds from going into the bowl. Stir the contents in the bowl. Place shredded cheese, sour cream, and lettuce in to the bowls so everyone can share. The taco shells should now be ready, remove them from the oven and serve on a tray. Turn off the stove, grab a large bowl and pour the meat into the bowl. Now to construct your taco! Grab a taco shell, use a spoon to scoop up some sour cream and add it into the taco. Grab a spoonful of beef and add it to the taco. Now add lettuce, cheese, and Pico de Gallo. Now that your taco is complete feel free to bite in and taste the delectable sensations, known as “Angel’s break dancing in your

Related Documents

  • Decent Essays

    Hrm/531 Week 3 Quiz

    • 497 Words
    • 2 Pages

    Step 4 Cook for 2 minutes. Remove from heat. Step 5 Add the sesame oil and half the green shallot on the top.…

    • 497 Words
    • 2 Pages
    Decent Essays
  • Decent Essays

    What exactly is a tortilla? Well, a tortilla is a food and is made by corn in different manners, sometimes they are high and round, or thin and round, and also you can make them in several sizes. Whit this variety, you can do tacos, quesadillas, flautas, burritos and more. 2.…

    • 543 Words
    • 3 Pages
    Decent Essays
  • Improved Essays

    You have to take what life throws at you and make the best out of it. My best friend told me about her job. She was working at Chuck E Cheese during this time. She did everything from being a party host, to wearing the Chuck E costume, and interacting with the kids. So one day, I decided I should look for a job and where should I apply.…

    • 886 Words
    • 4 Pages
    Improved Essays
  • Decent Essays

    The texture of the tamale is soft. Another Mexican dish is enchiladas. An individual can use green or red sauce for their enchiladas. You can go for mild or hot.…

    • 201 Words
    • 1 Pages
    Decent Essays
  • Decent Essays

    La Cueva Research Paper

    • 142 Words
    • 1 Pages

    Guests can come in for lunch or dinner and begin their meal with an appetizer of nachos or quesadillas. An entrée of grilled chicken breast covered in a mole sauce, fajitas, chile relleno or pork shoulder…

    • 142 Words
    • 1 Pages
    Decent Essays
  • Superior Essays

    Huma 2319 Research Paper

    • 1418 Words
    • 6 Pages

    Add water cover the pot and allow to simmer for 30 min. Stir the entire mixture and serve. In my opinion this is the best food that my ancestry came out this. I personally love this food and can eat every day. I am pretty sure that some of students or professors tried this food…

    • 1418 Words
    • 6 Pages
    Superior Essays
  • Decent Essays

    Line your taco shell with lettuce. You can do this for a hard or soft shell. Either way, the lettuce will block any liquid or salsa from dripping out or seeping through your shell. Keep in mind what you put on top of the lettuce. If you spread hot meat over the lettuce, it could wilt.…

    • 292 Words
    • 2 Pages
    Decent Essays
  • Improved Essays

    Enchiladas and Missing Spatulas I am Hispanic, and believed that making enchiladas would be a breeze, it was not. It was rather hard and extremely messy. There was red chili sauce all over, and I was scolded more than a few times by my mother, bless her soul. We made both green and red enchiladas. I will admit that we cheated on the green ones because my mom didn’t remember how to make the sauce.…

    • 400 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    I add two teaspoons of baking powder and kosher salt to the lard and mix it until it reaches the point in which it is light and creamy. You then added the masa to the lard For making tamales, it is better to buy the masa that is specifically label for tamales. You then will add more liquid to your masa. To add flavor, I like to add the chicken stock and not water, I will added until the dough can be easier to handle while adding it onto the husk.…

    • 630 Words
    • 3 Pages
    Improved Essays
  • Decent Essays

    Hot Tamales Essay

    • 212 Words
    • 1 Pages

    One day after cheer practice I got my hot tamales out of my bag and the box looked funny...... It looked as if it had been tampered with but I tooled my chances and decided to eat them anyways. One was a strange color, one had a strange shape. 5 minutes into walking to down the sidewalk I realized that my hot tamales were not tamales instead they were some kind of magic bean. The next morning when I woke up I had a strange feeling in my legs.…

    • 212 Words
    • 1 Pages
    Decent Essays
  • Superior Essays

    Mexican American Struggles

    • 3646 Words
    • 15 Pages

    (Englekirk & Marín, 2014) For festive holidays, most Mexican American families prepare traditional means. Meals such as tamales (shredded and spiced beef or pork that is baked with in cornmeal and wrapped in a corn husk before steaming) enchiladas (lightly fried corn tortillas in oil then wrapped around a slice of chicken, shredded beef, ground beef, or cheese and then coated with a tomato and chilli sauce before baking) or chiles rellenos which is green chilies stuffed with a white cheese and then fried in an egg batter that then adheres to the chilis. (Englekirk & Marín, 2014) Chiles…

    • 3646 Words
    • 15 Pages
    Superior Essays
  • Improved Essays

    How to Cook the Perfect Steak in a Pan Some people classify their diets with “meat and potatoes”, vegetarian, or vegan. I am a meat and potatoes kind of girl, and steak dinners are a favorite meal in my household. My recipe for a perfectly cooked steak was influenced while having dinner at a restaurant in France. I ordered a well done steak and the waiter quickly asked, “Why do Americans insist on cooking all the flavor out of their steak?” Instead of my order, he served me a medium rare steak cooked to perfection.…

    • 1285 Words
    • 6 Pages
    Improved Essays
  • Improved Essays

    In Planet Taco, Jeffery Pilcher gives an analysis on the introduction and creation of Mexican Cuisine and its transition to the Globalization of Mexican food. The book begins in an overview of the tracing of Mexican cuisine in South-Western Mexico, running back to Spanish conquistadors, Creole Patriots, Europe, Africa, and Asia. Jeffery Taylor then goes on to display the birth and importance of Maize in both Mexican Cuisine and world history. Taylor then goes on to talk about the importance of these northern borderlands of Mesoamerica. Taylor elaborates on the pre-Columbus times of this region.…

    • 772 Words
    • 4 Pages
    Improved Essays
  • Brilliant Essays

    Taco Bell Essay

    • 2330 Words
    • 10 Pages

    Brief History of Taco Bell In 1962, Glen Bell released his first Taco Bell restaurant in Downey, California and he focused on apprentices, voyaging business people and the soldierly. The menu comprised predominantly of tacos and burritos in addition to refreshments. After two years, the first Taco Bell establishment was sold. By 1978 Taco Bell had 868 restaurants which had some expertise in offering tacos, burritos and a couple of other nourishment things.…

    • 2330 Words
    • 10 Pages
    Brilliant Essays
  • Improved Essays

    Gold Color Pork Chops

    • 1077 Words
    • 5 Pages

    Cover with a sheet of aluminum foil and place into your oven to bake for the next 45 minutes. After this time remove your aluminum foil and bake for an additional 15 minutes. 6. Remove from your oven and allow to cool for the next 5 minutes before serving. Stuffed Gouda and Bacon Pork Chops…

    • 1077 Words
    • 5 Pages
    Improved Essays