Boasting a Huan, Szechuan and Cantonese special menu, Panda Garden offers Cantonese style lobster or Szechuan beef or chicken. The crispy shrimp and scallops Szechuan style are one of the chef’s specialties, along with jumbo shrimp and scallops that are stir fried with an amazing spicy hot sauce. The tai chin platter combines chucks of chicken mixed with vegetables and served with the chef’s
Boasting a Huan, Szechuan and Cantonese special menu, Panda Garden offers Cantonese style lobster or Szechuan beef or chicken. The crispy shrimp and scallops Szechuan style are one of the chef’s specialties, along with jumbo shrimp and scallops that are stir fried with an amazing spicy hot sauce. The tai chin platter combines chucks of chicken mixed with vegetables and served with the chef’s