Today I am going to teach you how to make a perfect thin, round, light pancakes. Pancakes are one of the most popular breakfast foods in America. We can thank the Ancient Greeks for this delicious delicacy. Back in the ancient times the GReeks used griddles to cook the pancakes and to this day griddles are still used. The way I make pancakes is a buttered square pan which is as easy as the griddle just with simpler steps. As these few steps fly by you will have a plate of heaven in front of you in no time.
The first step is to put out all of the ingredients you will need. First you start with your dry ingredients in a separate bowl. You will need 1 ½ cups of flour, 3 teaspoons of sugar, 1 ½ teaspoons of baking powder, ½ teaspoon of salt,
The first step is to put out all of the ingredients you will need. First you start with your dry ingredients in a separate bowl. You will need 1 ½ cups of flour, 3 teaspoons of sugar, 1 ½ teaspoons of baking powder, ½ teaspoon of salt,