Essay about Organic Foods And Organic Food

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Food Industry
Organic foods as well as any other healthy food choices have made huge impact on the market. Organic food has pushed through to one trillion dollars (Organic Food Wholesalers, 2007). The customer market for organic food has flourished because people want to eat better food. Customers are noted to have an interest in organic foods and the way these foods prevent illnesses. According to Organic food whole sales researchers, organic production helps to reduce health risks (2007). Across the world there is about 43 million hectares of land. All of this land is devoted to organic agriculture, and the interest and demand for this produce is continuing to grow stronger each year (McCarthy, 2015). McCarthy shows that in 2013 the sales of organic food went up in 26.7 billon dollars (2014). This chart shows organic retail sales value by country in 2013:

Within the food industry is its NAICS codes:
• 424480 – Fresh Fruit and Vegetable Merchant Wholesalers
• 424490 – Other Grocery and Related Products Merchant Wholesalers
With all of this given information, it is understood that the way people look at their health is changing. People want new, less expensive ways to stay healthy.
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