Nutritional Summary Example

Decent Essays
Nutritional Summary After analyzing the macronutrients and the targeted nutrients for not only the vegetarian meatball but the carrot noodles and the Italian couscous I have identified the nutrients the dish is high in, but also the nutrients that could be improved. All together my dish has 601 kcal and only meet 20.3% of the DRI for calories. Although the calories are on the low side there are many ways to increase this value. To increase calories amount things like couscous or lentils could be added to the meatballs or nuts could be added to the couscous. Also, an increase in the meatball portion size would increase calories. It is important to consume adequate calories because your body used energy stored from the breakdown of food for movement, growth, and repair. My dish contains 37.7g of fat or 41% of …show more content…
This dish contains 245% of the DRI for Vitamin K. Vitamin K is important in blood clotting and calcium transportation. Iron, which is an important nutrient for vegetarians, makes to over 50% of the DRI. Iron is important is transports oxygen from the lungs to the rest of the body. Not consuming enough Iron can lead to a lack of RBC and iron deficiency anemia (Watson , 2017 ). This dish is also high in calcium with the dish making up 22.2% of the DRI. Calcium is important to for bone health as well as muscle and nerve transmissions. Vitamin B-12 only makes up 4.2% of the DRI in this dish. B-12 is an important vitamin for vegetarians because it helps in maintaining healthy cell and with the production of RNA and DNA. To increase this value, I would recommend the addition of nutritional yeast, fortified tofu, and fortified cheeses to the dish. This dish is also low in Vitamin D. Vitamin D makes up only .23% of the DRI. Vitamin D is important for promoting healthy bone growth and calcium absorption. To increase this value, I would recommend the addition of mushrooms, fortified milk, and fortified tofu to this

Related Documents

  • Improved Essays

    Even more dieter also can purchase excellent types of burning food through online, but should carefully suggest ingredients and label. Gradually, organic beef jerky becomes renowned food for burning fat as well as a healthy option. Well, most of organic stores and health stores now selling superior forms of jerky. To boost energy or experiencing stable body, natural jerk provides less sugar content. Organic and natural varieties of beef normally reduce lean fat.…

    • 823 Words
    • 4 Pages
    Improved Essays
  • Great Essays

    Vitamin A: This vitamin is important to an individuals’ diet since it plays an important role in bone growth, reproduction and immune system health. As well as helping the skin and mucous membranes ability to keep pathogens out of our bodies. To increase my intake of vitamin A I would incorporate foods such as cantaloupe, dark leafy greens like kale or lettuce to my diet since these are rich sources of vitamin A. 4. Vitamin B-6: This vitamin plays an important role in converting food to energy, along with helping the body to metabolize fats and proteins.…

    • 1626 Words
    • 7 Pages
    Great Essays
  • Superior Essays

    For example, my calcium intake was 361.54 mg, but the recommended intake was 1,000.00 mg. Also, the calcium is an important nutrient to keep our bone healthy. According to my food list, the foods that contain high calcium were yogurt, bok choy, and tofu. However, I still need to consume more food like these. On the other hand, my phosphorus intake was 949.67 mg, so it was over higher than the recommended amount of phosphorus intake, which just was 700.00 mg. Furthermore, too much phosphate can be toxic.…

    • 1682 Words
    • 7 Pages
    Superior Essays
  • Improved Essays

    If I don’t take in more milk and greens I could have a phosphorus deficiency causing problems with my bones and teeth, and maintaining balances in my pH. Selenium is needed in trace amounts in your system as antioxidants. Meat, seafood, and grains have selenium in them. Zinc is also needed in trace amounts to help your immune system function. Zinc is found in meats and…

    • 1320 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    The following are benefits gained from eating organic kales; 1. Kales contain a lot of vitamin K Vitamin K is very important since it guards the body against cancer infection. It also assists in building strong bones and is one of the substances required in the blood clotting process. Lack of Vitamin K means loss of excess blood during external injury, which can result to death since the process cannot be complete minus it. Kales are preferred to be cooked before taking than having it raw.…

    • 701 Words
    • 3 Pages
    Improved Essays
  • Superior Essays

    Nutrition Plan Essay

    • 1207 Words
    • 5 Pages

    Nutrition As many of you have heard, “nutrition provides the building blocks of muscle” and muscle growth. It is imperative to use a perfectly planned out meal plan to assist you in following a nutritious diet. Building muscle is not all about the gym, it 's about proper nutrition also. To make the perfect nutrition plan that is suitable for you, calculation of your Total Daily Energy Expenditure (TDEE) is needed. To increase muscle growth one should increase their TDEE by 300 to 500 calories.…

    • 1207 Words
    • 5 Pages
    Superior Essays
  • Great Essays

    What dietary changes would you make to have an optimal intake of this nutrient? Name the foods you would or would not continue to eat. What foods would you add to your diet? Protein: In order to have an optimal intake of this nutrient, I would have to continue to eat the tuna and the grilled chicken but even though the tacos, cheeseburger and steak had a lot of protein, it also had a lot of saturated fat and sodium so I could replace those with healthier options that also provide me with a lot of protein including: salmon, veggie burgers, lean ground beef (92%), and lean turkey/chicken. Carbohydrate: In order to have an optimal intake of this nutrient, I would still continue to eat the trail mix, peanut butter, tuna while cutting out the mexican tacos, steak and cheese since those 3 all had a lot of unhealthy carbohydrates.…

    • 2278 Words
    • 10 Pages
    Great Essays
  • Superior Essays

    Healthy School Lunches

    • 1213 Words
    • 5 Pages

    Vitamin A is also vital because it helps promote regular development of vision and is key to maintaining a healthy immune system. Vitamin A is in Cheddar cheese as well as eggs (“Vitamin A”). Vitamin D helps bones form and prevents illness. Vitamin D is found in milk and some cereals (“Doctors Say Kids Need More Vitamin D”). Vitamin C can help a child maintain healthy skin.…

    • 1213 Words
    • 5 Pages
    Superior Essays
  • Improved Essays

    Vegetarianism

    • 794 Words
    • 4 Pages

    These types of vegetarians mainly aim to improve their health by swapping their hamburgers for salads. When more leafy greens are consumed, the body obtains a major boost in magnesium; which aids in the absorption of calcium (57 Health Benefits of Going Vegan). True vegetarians typically choose this diet because it allows much more freedom than veganism while also allowing them to participate in ending animal slaughter as all of the animal products they consume do not result in an animal 's…

    • 794 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Vitamin B12 is a nutrient which is found within both your meat and dairy products. Having a deficiency of Vitamin B12 could result in brain nerve damage or anemia, cardiovascular diseases, and a high risk of acquiring dementia and Alzheimer's disease. Vitamin B12's ultimate health advantage is to promote brain health and change carbohydrates to sugar for energy. Advantages of Vegetarian Diet A vegan diet is undoubtedly extremely beneficial to one's well being, just so long as you take alternative supplements for the nutrients and vitamins you are missing from your diet. It could also stop you from acquiring common illnesses related to the steroids and bad chemicals which are injected into our poultry and meats that are both…

    • 1039 Words
    • 5 Pages
    Improved Essays