The main acid that affects the cardio vascular system is omega three fatty acids. This acid is rich in unsaturated fats which reduce the risk of problems occurring within the cardio vascular system. Omega three fatty acids reduce inflammation throughout the body which reduces a wide range of problems within the cardio vascular system. Another benefit omega three also creates is, the lowering of blood pressure and the reduction of blood clotting. When these problems that may occur are reduced this decreases the chance of strokes, heart failure and irregular heartbeat. These problems are reduced due to omega three found in fish and in return the cardio vascular system becomes stronger. In addition to these benefits caused by omega three found in fish, omega three also improves blood circulation. This in return prevents more problems that may occur within the cardio vascular system such as, reducing the chance for asthma and kidney failure. When individuals consume fish and the acids that are present within fish the cardio vascular system grows and becomes stronger. In summary when fish is consumed the body becomes healthier with respects to non-dietary
The main acid that affects the cardio vascular system is omega three fatty acids. This acid is rich in unsaturated fats which reduce the risk of problems occurring within the cardio vascular system. Omega three fatty acids reduce inflammation throughout the body which reduces a wide range of problems within the cardio vascular system. Another benefit omega three also creates is, the lowering of blood pressure and the reduction of blood clotting. When these problems that may occur are reduced this decreases the chance of strokes, heart failure and irregular heartbeat. These problems are reduced due to omega three found in fish and in return the cardio vascular system becomes stronger. In addition to these benefits caused by omega three found in fish, omega three also improves blood circulation. This in return prevents more problems that may occur within the cardio vascular system such as, reducing the chance for asthma and kidney failure. When individuals consume fish and the acids that are present within fish the cardio vascular system grows and becomes stronger. In summary when fish is consumed the body becomes healthier with respects to non-dietary