Benefits Of Genetically Modified Foods

Improved Essays
Genetically modified foods, or GMOs, are foods whose DNA has been altered through genetic engineering. The goal of genetic engineering is to add DNA into an organism manually which will lead to new traits that weren’t in the original organism. This engineering can be done in either animals, bacteria, plants, or any type of organism and is performed to bring forth new traits along with having a better control over the traits. Genetic engineering is different from traditional breeding. Trait improvement in traditional breeding is limited to the existing traits within the species. In traditional breeding, the parents each pass half of their genes onto their offspring, which may include genes that are unwanted. On the other hand, genetically engineered …show more content…
Possible harms that could occur is someone having an allergic reaction, harmful changes in the food which could also make the food toxic, not having as much nutrients as needed for the body, and much more. Along with harms, there are also many benefits to genetic engineered foods. These foods can have better resistant toward pesticides, diseases, and any unwanted weeds along with having better flavor, texture, and nutritional value. GM foods also are able to have a longer life so it is much easier for stores to keep the food for a longer period of time. This can become a very important way to feed the world because without there being genetically modified foods, there wouldn’t be as much food as there is now. Even now, there isn’t enough food to feed everyone, there are many people who aren’t able to get any food at all.
Since this issue concerns our food supply, there has been a lot of attention and thought being put into this process of whether labeling GMOs would be beneficial to us or hurtful. The safety of genetically modified foods has not been tested yet for human consumption which can be dangerous because just in America, “around 70% of processed foods contain some sort of genetically engineered ingredients” (The Editors, 2013). For consumers who care about their food, labeling GMO products will
…show more content…
There are a lot of people on this planet who are not educated or some who have very little education. They will now know what GMOs are so industries should label their food to help them understand what actually is in that food. Since they would not know a lot about GMOs, they have a higher chance of getting sick or having any types of problems from that food. They will not be able to tell what was used in the making of the food which could lead into a serious problem. Since food consumption is a major part of our lives and we need food to survive, it would be better for all of us if we knew what we were eating. Not only will it give us a peace in mind but we will also gain knowledge of what actually is in the food that we’re holding in our hands at the grocery store. This can help the public stay healthy and not eat anything that is not right for them. Especially since these foods have had their DNA’S altered with another food’s DNA, labeling the food products would let us know if there is anything in the food that can cause harm to our body. This way, we will have a better understanding of what we’re consuming and how it will affect us. However, there still is a chance that industries won’t put all the ingredients and injected material that was inserted into the food, it would still be a good idea to at least start labeling the food. This is very important

Related Documents

  • Improved Essays

    Finally, labeling should be a very important part being made in a product in the GMO industry, making sure people understand how dangerous it truly is for us. Also major companies that work with GMOs are starting to monopolize their own products to increase productivity with their own farming using biotechnology. The result of this will mean farmers will have to start buying these seeds instead. If GMO use is going to be here to stay then the government should create laws that will force these companies to have labels, not protect them, and force that are creating and using these products. With the amount of known effects Genetically Modified Organisms Should not be allowed in our foods today.…

    • 1187 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    She discusses why the unlabeled food shouldn’t be forced on unsuspecting consumers. She describes genetically modified products as carrying antibiotic resistant genes. Also there is no law requiring genetically modified food to be labeled. She lists unknown allergies and the right for people to know as her main concerns. She concludes with concerns for the long-term effects of GM plants breeding with native…

    • 725 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    GMO’s are foods that have been genetically altered to have the most desirable characteristics. There are individuals who want to these foods to come with labels while others think it is a bad idea. In article one, “Although Some GMO Sympathizers Embrace Mandatory Labeling, It’s A Disaster In Waiting,” by Jon Entine, argues that sticking labels on GMOs will create problems and there no need to for them. Article two, “Even if GMOs are safe, mandatory labeling is a good Idea,” by Mahni Ghorashi, argues that labeling GMOs is a good idea and a human right.…

    • 733 Words
    • 3 Pages
    Improved Essays
  • Brilliant Essays

    Economic Negative Effects RISE OF THE GMO NATION 4 B. To agricultural producers, it’s fairly inexpensive to genetically modify food. The most expensive cost is argued to be in the labeling process. Consumers save when companies don’t have to label their…

    • 1068 Words
    • 5 Pages
    Brilliant Essays
  • Improved Essays

    In the article, "Generically Modified Food: Should Labels Be Required?" the author Jason McLure provides a broad discussion about the pros and cons with GMO foods. The author presents a controversy between the supporters of GMO's big producers and the supporters of organic farmers. On one side, GMO farmers argue about the benefits of these foods. On the other side, opponents of GMO foods question why GMO foods are not labeled and the harms it may cause to the environment.…

    • 362 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    Eighty one percent said that labeling GMO products is a health and safety issue. According to other sources 9/10 U.S. consumers want to know if their food has been genetically modified (Stonebrook). People will notice and care this new information, 82% of people surveyed said that they usually or always read labels (Branson). If labeling were required for GM foods it would not go unnoticed, and that is why it is being demanded. Only 43% were aware that GM food is in super markets right now, and 26% believed that they have never eaten GM foods or ingredients (Branson).…

    • 915 Words
    • 4 Pages
    Improved Essays
  • Superior Essays

    Pros And Cons Of Gmos

    • 1088 Words
    • 5 Pages

    The Great GMO Debate Introduction: Gmos have been introduced since the 1970s, and they have taken place of our main food supply. Although the creations of Gmos worry citizens about the unknown process of mutating our food supply these are just incorrect accusations while Gmos are beneficial for the stability of our society. The Debate on the Safety of Genetically Modified Organisms: In the last few decades Gmos have be introduced in order to fulfill our cultures supply needs for food.…

    • 1088 Words
    • 5 Pages
    Superior Essays
  • Improved Essays

    But, of course, change never comes easily. Although support for GMO labeling is quite high among the public, GMO companies and advocates are still adamantly against it. Some publications argue that, rather than promoting consumer choice, GMO-labelling actually limits choice by skewing the public’s perception of GM food. This would put the produce in a negative light and would cause retailers to stop selling the products altogether. They also claim that the labeling of GMOs will raise groceries bills by as much as $400 per year.…

    • 529 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    The Pros And Cons Of Gmos

    • 921 Words
    • 4 Pages

    GMOs are groundbreaking in the biotechnology world, but there is no proof of the safety of GM foods. Indeed, there is evidence that GM products are killing the biodiversity of habitats and statistics are not proving that GM food are beneficial for consumers, farmers, and the environment. Since the studies of GM foods have been neglected, the FDA should not allow GMOs on grocery shelves, especially without labelling. If necessary precautions are taken and GMOs are proven safe for both the environment and consumers, then GMOs should continue to be distributed but with labels. Consumers have a right to be informed of what is going into their bodies and labels can do just…

    • 921 Words
    • 4 Pages
    Improved Essays
  • Decent Essays

    GMOs is an important topic of social and ethical debate that is always going to be controversial. Being informed on the food we are consuming, and the way modern agricultural techniques are affecting the environment, is important. Labels make it easier for shoppers to make healthier non GMO choices. When enough people avoid GMOs, food companies will assess the situation, as to them it is all about the money and how they can manipulate the growth of their product to be more productive. Some of the Major food industries already realizing that the non GMO claim gives them a competitive edge.…

    • 101 Words
    • 1 Pages
    Decent Essays
  • Decent Essays

    Some GM plants can also have a longer shelf life and are able to stay fresh longer, which can make transportation a lot easier and reduce food waste. http://inhabitat.com/gmo-tomatoes-could-stay-fresh-for-over-a-month/. This can help countries that cannot produce their own food or lack of it. Most GM crops have the ability to survive in harsh conditions such as drought, cold, and wind. They also usually have a tolerance to pesticides, herbicides and other conditions that may not be considered goodhttp://www.nature.com/scitable/topicpage/genetically-modified-organisms-gmos-transgenic-crops-and-732http://www.nature.com/scitable/topicpage/genetically-modified-organisms-gmos-transgenic-crops-and-732. Growing genetically modified organisms not only benefits humans, but the environment as well by limiting chemicals used to treat crops.…

    • 311 Words
    • 2 Pages
    Decent Essays
  • Improved Essays

    Lauren O'Neal As poverty increases in the world, the need for food increases. One solution to this, is genetically modified foods, or GMOs. Genetically modified foods, are foods that have had nutrients added that improve health and give food a longer shelf-life. They also help agriculture products grow in places they wouldn't be able to grow in naturally. Many people believe genetically modified foods are linked to cancer and food allergies, however there is little to no evidence proving this is so.…

    • 388 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    Unmodification Vs Gmo

    • 627 Words
    • 3 Pages

    "Opponents of labeling say it would scare consumers away from safe foods, giving the appearence that something is wrong with them. " If the issue is scaring consumers, then they need a better education and understanding of GMOs. If seeing that as a label scares them from the corner of the mind that derives fear from the unknown, let it be known. The labeling is necessary, in the logic of, the uneducated should want to learn more, the educated will make their decision unhindered by not knowing what the are…

    • 627 Words
    • 3 Pages
    Improved Essays