This was measured in children taking part in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) and government funded school understudies (Farley & Dowell, 2014). Included in consideration of outside influences were changes in demographics; WIC, day care, and school sustenance strategies; citywide obesity aversion approaches, media messages; and family and group sustenance utilization. In spite of the fact that the declines can 't be ascribed to any one cause, the easiest identifiable factor is changes in sustenance utilization at home (Farley & Dowell, …show more content…
Just like most health issues, compounding factors lead to this growing problem. To control childhood obesity you have to grasp it in the very beginning, which could be as early as the bottle feeding stage in infants. Even though there could be genetic traits that are passed on to children, parents can help control the early onset of obesity by good nutrition and exercise. No matter what the factors are that contribute to obesity, you can reverse it. Education is paramount to every child so they may have the chance to learn healthy eating habits. It is also a fundamental responsibility of the parent to guide their child on a healthy, whole food eating regime, and to explain the reasons behind why we should choose healthy, over unhealthy,