Gastro Intestinal Cancer Essay

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Gastro Intestinal cancer also known as GI affects the digestive system. The function of the GI is a pathway food takes through the very first point which is the mouth then makes its way through the esophagus, stomach, small and large intestine and then the rectum to evacuate. According to Lauren Peirce Carcas gastric cancer remains the fourth most common type of cancer and is the second leading cause of cancer-related death worldwide. GI cancer is very serious and should be treated as soon as detected. This type of cancer affects the following organs: esophagus, gallbladder, liver, pancreas, stomach, small and large intestine, as well as the anus. There are two subtypes, which include cardia, and non-cadia gastric cancer. The Journal of Carcinogenesis …show more content…
Cancer deteriorates the body and makes one feel week. Gastro intestinal cancer is one of the leading cancers in America. According to the Handbook of Gastro-Intestinal Cancer, there are plenty of cancers that arise from within the GI tract. One in particular is the “lymphoma” which is an infection in the immune system. In addition, according the Handbook of Gastrointestinal Cancer also states that the most common site of disease is the stomach accounting for 60-70% of cases, followed by the small bowel, duodenum, colon, and rectum. Nevertheless, the events that lead to gastrointestinal cancers are nutrition according to Pierce. Peirce states that although nutrition has gotten better malnutrition is still the main reason why individuals develop gastrointestinal cancers. According to Lauren Peirce one of the main causes of GI cancers is nutrition. Lowering the risk of being diagnosed with cancer comes with nutrition and the foods one consumes. It is proven that with the consumption of salt and salt-preserved food, nitrates, and smoked or pickled foods have been associated with increased risk of developing gastric cancer. Consumption of foods that are high salt does not adjust well with in the body, and may lead to cancer. Peirce indicates that another reason for this type of cancer has to do with environmental factors. Many cancers are asymptomatic while others are not. Symptoms that arise from gastrointestinal cancer include …show more content…
(2009). Epidemiology of stomach cancer. Cancer Epidemiology: Modifiable Factors, 467-477.

Carcas, L. P. (2014). Gastric cancer review. Journal of Carcinogenesis, 13, 14. http://doi.org/10.4103/1477-3163.146506

Feldman, M., Friedman, L. S., & Brandt, L. J. (2010). Sleisenger and Fordtran's gastrointestinal and liver disease: pathophysiology, diagnosis, management, expert consult premium edition-enhanced online features (Vol. 1). Elsevier Health Sciences.

Hartgrink, H. H., Jansen, E. P., van Grieken, N. C., & van de Velde, C. J. (2009). Gastric cancer. The Lancet, 374(9688), 477-490.

Wanebo, H. J., Kennedy, B. J., Chmiel, J., Steele Jr, G., Winchester, D., & Osteen, R. (1993). Cancer of the stomach. A patient care study by the American College of Surgeons. Annals of surgery, 218(5),

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