GMO Foods Negatively Affect One's Health

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Lastly, GMO foods could easily affect one’s health. GMO have many toxins, steroids, proteins, enzymes, and many, many more “enhancements” that can cause maternal and fetal toxicity, DNA alterations and cancer, sudden allergies among humans of all ages, hormone disruptions, birth defects and many more. With the added altercations in the food many people eat, there will always be side effects from the enhanced production and growth. Those altercations could include growth enhancements like: steroids, varied proteins and enzymes; resistances such as: toxins, unnatural productions of pesticides, and herbicides. In addition GMO could affect the efficiency of vaccines, antibiotics, and other medications that are prescribed. For example GMOs have

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