Food Waste In The United States

In the United State today, children and adults face hunger in every community across the country because there are so many imprudent individuals who carelessly wasted food through each year. According to people of the foundation call “United Nations Food and Agriculture Organization”, explained that there is an estimate of one-third of all food grown is lost or waste in the world. There are so many individuals who are responsible for the waste food that not only affects us but, also to our resource of supply and to our environment. Food waste has a negative impact on our population of the American consumer. Therefore, people must change their ways to not throw away food in order to help our population to reduce on food wasted.
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Foods are being wasted anywhere in the world like at farms, manufacture facilities, retail businesses, restaurants, household, and etc. Americans are one of the biggest group that plays a role in food waste. According to Grace Communication Foundation,” an approximately 30 to 40 percent of the wasted food in the United State side are responsible for most of the food waste which is equivalent to $115 billion per year. Which most of the food comes from the United Stated household that wasted 40 to 50 percent of food. This is because most food that does not become eaten mostly ends up in the trash to the landfill. All of these problems from can lead to different types of people who are responsible for some of the cause of wasted food. For example, children who are very picky on eating what ingredients they like and dislike. Consumers who scrape food off their plate because they are too full to finish another bite. Or even, households who buys so much food and store the food until it spoils or goes past the expired date. These are some type of examples who are responsible for the problem of food waste. Basically, everyone at some point had been responsible for food waste which they will always think it goes to the