Summary and review of the documentary Food Inc. All through history the production of food continues to become more scientific based rather then for the production of the heathiest foods. Food, Inc. is an educational and investigative documentary on how people today are mistreating the production and the acquiring of food. Throughout the documentary, film director Robert Kenner examines the mistreatment of animals, chemicals, GMOs, and diseases by the major food production companies like Tyson chicken and Monsanto soy beans. The film leaves an enormous focus on the mistreatment of animal, the science behind the chemical used by the company, and how it effects the health of people.
One aspect that was greatly touched in the duration of the film was that of the mistreatment of animals by large corporate companies. The mistreatments explained include things such as having millions of animals in one location giving them no room to move, having animals grow three times their size at a rate where the animal’s …show more content…
I also thought that my knowledge of GMOs and the chemicals used on plants was pretty extensive. As the documentary continued to play, I feel as if I learned something every other minute. It was a true eye opener to the food industry and how the production of our food works today. With that being said, I learned a great deal of information. One of the greatest aspects that I learned was the mistreatment of the animals. Chickens being housed in cages where they will never see light, Cows standing in manure so high that it goes up their legs, and all animals growing huge at extreme rates that their bodies cannot handle. All, the large corporations focus is on the amount of money they will make, not on how inhumane they treat animals and how their poor treatment of animal leads to a greater chance of diseases in their
One aspect that was greatly touched in the duration of the film was that of the mistreatment of animals by large corporate companies. The mistreatments explained include things such as having millions of animals in one location giving them no room to move, having animals grow three times their size at a rate where the animal’s …show more content…
I also thought that my knowledge of GMOs and the chemicals used on plants was pretty extensive. As the documentary continued to play, I feel as if I learned something every other minute. It was a true eye opener to the food industry and how the production of our food works today. With that being said, I learned a great deal of information. One of the greatest aspects that I learned was the mistreatment of the animals. Chickens being housed in cages where they will never see light, Cows standing in manure so high that it goes up their legs, and all animals growing huge at extreme rates that their bodies cannot handle. All, the large corporations focus is on the amount of money they will make, not on how inhumane they treat animals and how their poor treatment of animal leads to a greater chance of diseases in their