A common goal of factory farmers is to raise livestock for greater profits, as previously mentioned one way to achieve this is through unnatural feeds and antibiotics. The producers who decide to use unnatural feeds to promote growth in animals increase the saturated fat content of their meat. (Baur) Saturated fat can raise cholesterol and increase risk of heart disease. In the United States alone around 610,000 people die every year of this disease. (Heart ...) This amounts to almost a fourth of the deaths in America every year. Again, if the feeds used on factory farms were regulated by the government then the risk of dying from heart disease could be reduced for thousands of people every year. This may not sound like much, but by reducing the risk there would be a very high chance of these people being saved later in …show more content…
Poor sanitation and waste management on factory farms lead to the contamination of the food supply by bacteria like E.coli and salmonella, infecting whole communities at a time. Also, Swine Flu and Avian Flu have been linked to the overcrowding of pigs on factory farms and the storage of their waste in giant manure lagoons. (SRAP) Overall, the risk of death from these human health problems could be reduced if feeds and antibiotics were regulated and of sanitation was more closely