Factors That Cause Differences In Bmi Trajectories

Decent Essays
The "key" evidence is the chart in article. This chart shows that Hispanics, Mexican, and Puerto Rican-origin individuals have faster increases in BMI in adolescence and in adulthood. In contrast, Chinese, Filipino, and other Asian individuals have lower BMI or slower BMI increases in adolescence and in adulthood while comparing to Whites. The reasons that cause the differences in BMI trajectories are parental education, welfare receipt before age 18, skip breakfast, mean screen time, mean physical activity, and current smoking. For instance, since the Mexicans like to smoke and always skip breakfast during morning, they have fast increases in BMI in adolescence and in adulthood.

Related Documents

  • Improved Essays

    Diabetes is a chronic disease that occurs when the pancreas does not produce adequate amounts of insulin, or does not properly use the insulin that it does produce. Insulin is a hormone that regulates blood sugar. These two different issues concerning insulin are categorized into two separate types of diabetes. Type 1 diabetes is when the body does not produce enough insulin, type 2 diabetes is when the body does not use the insulin it does make properly. Diabetes is a life altering disease that affects people all across the United States.…

    • 1168 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    In the article, the author claims that children growing up in low-income families tend to have higher rate of obesity, which implies a negative correlation between income and obesity rate. To support his point, the writer used the model built by University of Michigan Health System based on the data from 111,799 Massachusetts students. The model presents that “every 1 percent increasing in low-income status is associated with 1.17 percent increase in rates of obese students”, which strongly advocates the correlation between the two factors: the lower the family’s income is, the higher possibility for the child to be overweight. There are several explanations can help to illustrate this correlation.…

    • 714 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    “What’s increasingly clear from these early findings is that genetic factors identified so far make only a small contribution to obesity risk-and that our genes are not our destiny” Many people use the blame game that because their parents are overweight so are they. A way to look at this is through the nature vs, nurture perceptive. It’s undeniable that genes do play a part in weight. DNA gives the body genetic instructors on how to operate which can lead some to be normal and others to be the heavier side. However, based on the rates of obesity in America, nurture has more of an effect.…

    • 1420 Words
    • 6 Pages
    Improved Essays
  • Improved Essays

    The visual data represented in the article “Young Kids, Old Bodies” states that in the white race boys and girls are at boarder line as it comes to deciding which gender is at a higher percentage of obesity. In black’s, girls hold the higher percentage of obesity between boys and girls. And in Hispanics boys have a higher percentage of obese children with in both genders. According to the American Epidemics “since 1980 obesity prevalence among children ages 2 to 19 has tripled”, this is sadly alarming. Obesity has developed frequently among small children and it is concluded to continue to increase.…

    • 283 Words
    • 2 Pages
    Improved Essays
  • Decent Essays

    Obesity is more common in African Americans than any other race within the United States. More than 1/3 of all adult Americans are affected by obesity, 48,1% of non-Hispanic blacks are reported to be obese, followed by 42.5% of Hispanics, 34.5% of whites, and 11.7% of non-Hispanic Asians. In my opinion, I think that income levels directly affect this. Around 25% of African Americans are below poverty level; where as around 11% of both Whites and Asians are below poverty level. Within society it is cheaper to eat at fast food restaurant rather than eating a healthy.…

    • 233 Words
    • 1 Pages
    Decent Essays
  • Improved Essays

    It is related to the other sources since it about obesity and its prevalence. The study population included a few Hispanic and Africa-Americans (Ogden et al. 3). It provides obesity statistics, and its intended audiences are scholars, government and health providers. This article will provide me with the statistics needed in my research. I found it through an online search of Google…

    • 803 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Health promotion among Hispanic population Being one of the fastest growing ethnic/racial groups today, Hispanics contribute largely to the demographic trends affecting the United States. According to the U.S. census bureau, as of 2013 there are 54 million Hispanics residing in the United States, which is 17% of the total population(“Minority Health”). This makes the Hispanic community the largest ethnic minority in the United States. It is also estimated that by 2060, Hispanics will constitute 31% of the total population. This essay will try to exhibit the current health status of Hispanics, acknowledge the health disparities related to this ethnic minority and provide different ways of health promotion among Hispanic community.…

    • 545 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    According to the BMI of Indigenous Australian youth aged 2 to 14, about one-third of them were overweight or obese in 2012-13. These children were 10.2% more likely to be obese in comparison to the rate of 6.5% for Non-Indigenous Children. Two thirds of Indigenous Australians aged fifteen and over were overweight or…

    • 548 Words
    • 3 Pages
    Improved Essays
  • Great Essays

    Conflict Theory Obesity

    • 1657 Words
    • 7 Pages

    Due to the increase in daily calories, Americans have increased their daily consumption of food five times over the last decade ("Obesity in America). Although America is the land of plenty a high price is being paid not only physically but socially and emotionally but the excessive consumption of high calorie, fast food, and inadequate food availability. Obesity can be looked as in many ways from genetics, environment, socioeconomic status,…

    • 1657 Words
    • 7 Pages
    Great Essays
  • Superior Essays

    20.5% of adolescent’s age 12-19 years are obese, 17.7% of children 6-11 years are obese, and 8.4% of children 2-5 are obese. Population affected by obesity and diabetes is American Indians/Alaskan Natives who have a higher risk. According to the article, The epidemic of obesity in American Indian Communities and the need for childhood obesity-prevention programs 1’2’3, “Obesity has become a major health problem in American Indians only in the past 1-2 generations and is believed to be associated with the relative abundance of high-fat foods and the rapid change from active to sedentary lifestyles. ”(Story)…

    • 1391 Words
    • 6 Pages
    Superior Essays
  • Great Essays

    Obesity is one of the fastest growing diseases in the world today with more than one-third of US adults and one-in-six US children considered obese, according to the Center for Disease Control (2014). Over the past few decades, obesity has more than doubled within the US, increasing from 15% of Americans in 1990 to over 36% of Americans in 2014 (CDC). Not only is obesity increasing rapidly within the US, but researchers have found that obesity is also more prevalent in ethnic minorities than in the general population, and is most common in people with Hispanic backgrounds. Obesity is also more prevalent in those with low incomes and in poorer countries (CDC, 2014). This stood out to me due to the fact that I come from a Hispanic background,…

    • 2509 Words
    • 11 Pages
    Great Essays
  • Improved Essays

    Obesity rates are soaring within the United States, while efforts to modify eating habits have remained unscathed. Studies confirm between “1980 and 2000, obesity rates doubled among adults” and “about sixty million adults, or thirty percent of the adult population, are now obese” (CDC, 2015). Obesity disproportionately affects African Americans compared to all other ethnic groups. In a recent study, the general adult obesity rate is 34.9%. While African American obesity rates is 47.8 %, whites (32.6%) and Latinos (42.5%) (NCHS, 2015).…

    • 709 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Non-Hispanic blacks have the highest age adjusted rates of obesity of 47% that is followed by Hispanics who are 42%, non- Hispanic whites who…

    • 1209 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    Child obesity has grown since 1980 to 2008 by twenty percent, the study was conducted in different schools and grade level that included classrooms to be examined and by race in which it founded out that minorities were more at risk of health issues compared to white students, because the minorities are in demographics that provide the easy reach of unhealthy foods and beverages in comparison to white…

    • 950 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Contributors to childhood obesity include: family history, environmental influences, and gender (Kelsey, Zaepfel, Bjornstad & Nadeau, 2014). To be classified as “obese”, a child has to be above the 97th percentile for their weight and height. If the child is at the 95th or 96th percentile, he or she is considered “overweight” (Santrock, 2013). Socioemotional. Eating behaviors improve in young children when parents or caregivers eat with the children on a schedule that is predictable, when healthy eating is modeled, and when mealtimes are happy occasions.…

    • 5125 Words
    • 21 Pages
    Improved Essays