Elizabeth and her families daily intake of sodium should be 1,500 milligrams or less due to them being African American and having a history of hypertension in their family.
9. Assuming her recipe serves four, calculate the milligrams (mg) of sodium in one serving of Elizabeth’s casserole.
- 1600 mg in one cup of cream of chicken soup
- 400 mg in one half cup
120 mg x 2 + 2000 mg + 180 mg x 4 + 40 mg x 2 + 480 mg x 4 =
1,240 mg in each serving
10. How does this meal contribute to her family’s daily sodium goal addressed in question #1?
One serving of this specific casserole would contain almost their