Eagle Valley Health Foods Executive Summary

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Executive Summary
The purpose of this report is to provide a sustainability report for Eagle Valley Health Foods Pty Ltd, a producer of health foods containing nuts, fruits and the like. The report has made careful and critical analysis about the company’s current situation, opportunities and threats in terms of appropriate studies. What Eagle Valley Health Foods produces have seen growing attention and attraction, which means there is a bigger market for health food. However, fixed assets including building materials as well as the overuse of water have hindered the development of this company. To achieve sustainable development, the company should make renovation on its building as well as other fixed equipment while at the same time put investment on new production technic to save electricity and water.

Table of Contents
Executive Summary 2
1.0 Introduction 4
2.0 Discussions and Findings 4
2.1 Opportunity Analysis 4
2.2 Threat Analysis 5
2.2.1Inappropriate Fixed Assets 5
2.2.2 Water Overconsumption 5
3.0 Recommendations and Conclusions 6
References 8

1.0 Introduction
The report is written for the purpose of presenting a sustainable profile for Eagle Valley Health Foods Pty Ltd for its better operation. In recent years,
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Corrugated iron is gradually out-dated in the modern life. New types of materials are urgently needed. Nowadays, more companies have adopted heat insulating material in exterior walls which can effectively keep indoor temperature normal (Tanaka et al., 2004). Therefore, Eagle Valley can replace old materials with this new type which is also relatively affordable. In addition, to further promote energy conservation, the company should increase investment on conservation technology applying in the process of production as well as management (Singh et al.,

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