When one considers the state of Florida there are two attributes, or defining characteristics, that automatically come to mind: Disney World and oranges. Although it may not seem this way, Disney World and oranges are actually much more closely related than meets the eye. In the case of Oranges 1, a farm full of orange groves and citrus production located at approximately 27°34'37.32"N 80°38'45.02"W, this is one of the few surviving orange groves left within the state of Florida. With forty-nine percent of citrus production in the United States occurring in Florida, it is difficult to understand how the industry could possibly be declining. The fact of the matter is, this decline is derived not from the farmers in Florida choosing to farm
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Since the 1960s, the Orlando metropolitan area has flourished with tourist attractions, distinctively theme parks, such as Walt Disney World, Universal Studios, and Seaworld, supplying a constant influx of travelers visiting for vacation. Going along with this, an abundance of hotels, malls, restaurants, and other businesses have been introduced in order to accommodate tourists from all across the world. What must be pointed out here is this: in order for this tourism center to have been created, original land was cleared and is continuing to be cleared to make way for new projects. Appropriately, the orange belt of Florida has shifted southward to allow for expansion of these urban areas devoted to tourism. Hand in hand with tourism, this facet also includes the transportation aspect, as traffic makes it troublesome to truck citrus crops to their proper destinations and the introduction of intense interstate systems in order to combat that issue alleviates rural-land that can be used for agriculture. In reference to Oranges 1, the farm’s proximity to Florida’s Turnpike, a dominant interstate, displays an example of the invading of infrastructure to citrus farm land. Ergo, the emphasis on tourism within Central and South Florida is a portion of the urbanization leading to the decline in the citrus industry in the
Since the 1960s, the Orlando metropolitan area has flourished with tourist attractions, distinctively theme parks, such as Walt Disney World, Universal Studios, and Seaworld, supplying a constant influx of travelers visiting for vacation. Going along with this, an abundance of hotels, malls, restaurants, and other businesses have been introduced in order to accommodate tourists from all across the world. What must be pointed out here is this: in order for this tourism center to have been created, original land was cleared and is continuing to be cleared to make way for new projects. Appropriately, the orange belt of Florida has shifted southward to allow for expansion of these urban areas devoted to tourism. Hand in hand with tourism, this facet also includes the transportation aspect, as traffic makes it troublesome to truck citrus crops to their proper destinations and the introduction of intense interstate systems in order to combat that issue alleviates rural-land that can be used for agriculture. In reference to Oranges 1, the farm’s proximity to Florida’s Turnpike, a dominant interstate, displays an example of the invading of infrastructure to citrus farm land. Ergo, the emphasis on tourism within Central and South Florida is a portion of the urbanization leading to the decline in the citrus industry in the