Canter informed readers of previous issues former dietitians faced. In the article, she discussed insulin being a great medical discovery for dietetics. Former dietitians and other healthcare professionals had to learn new vitamins and minerals that effect the action of insulin. Also these former RDs had a difficult time understanding who was at risk for insulin deficiency. Although, the problem is said to be resolved in the late 1920s, our RDs still face issues with insulin in present time. Our RDs of today still have to research the new vitamins and minerals that effect insulin. Also, understanding exactly who is at risks has been a challenge for our RDs of today's age. Other problems related to former dietetics was the treatment of pernicious anemia. Pernicious anemia is definitely a medical condition that still face problems in today's world. The main issues of pernicious anemia now and then was the treatment of the medical condition. Our dietitians of today still have to educate themselves of new findings relevant to pernicious anemia. For example, dietitians have to find foods high in B12 for patients. If certain foods do not work, then our RDs will have to research further. It compares, because formers dietitian had to first understand what vitamin B12 was. No matter of the present or past, in order to diagnosis and treat pernicious anemia you have to understand vitamin B12
Canter informed readers of previous issues former dietitians faced. In the article, she discussed insulin being a great medical discovery for dietetics. Former dietitians and other healthcare professionals had to learn new vitamins and minerals that effect the action of insulin. Also these former RDs had a difficult time understanding who was at risk for insulin deficiency. Although, the problem is said to be resolved in the late 1920s, our RDs still face issues with insulin in present time. Our RDs of today still have to research the new vitamins and minerals that effect insulin. Also, understanding exactly who is at risks has been a challenge for our RDs of today's age. Other problems related to former dietetics was the treatment of pernicious anemia. Pernicious anemia is definitely a medical condition that still face problems in today's world. The main issues of pernicious anemia now and then was the treatment of the medical condition. Our dietitians of today still have to educate themselves of new findings relevant to pernicious anemia. For example, dietitians have to find foods high in B12 for patients. If certain foods do not work, then our RDs will have to research further. It compares, because formers dietitian had to first understand what vitamin B12 was. No matter of the present or past, in order to diagnosis and treat pernicious anemia you have to understand vitamin B12