Descriptive Essay About Crispy Coconut Lime Shrimp With Tequila Lime Dipping Sauce
987 Words Sep 14th, 2016 4 Pages
If you follow me on Twitter or Snapchat (hint, hint – go follow me @Merci_Britte) you saw me making this Crispy Coconut Lime Shrimp with Tequila Lime Dipping Sauce a few weeks ago. Some of you were telling me how you couldn’t wait to try this recipe and I can understand that because I can’t wait to make these again. I literally fell in LOVE with these shrimp! Let me tell y’all about it!
Backstory of Crispy Coconut Lime Shrimp
So I’ve been craving coconut shrimp for several weeks…okay, months. LOL, I just kept saying, “Oh, I’ll make some next week.” So I procrastinated and procrastinated some more until I just couldn’t take it anymore! The craving grew unbearable and I just had to give in, get up, and head straight to the kitchen. I didn’t want to make the standard coconut shrimp with a sweet chili sauce or pineapple cream sauce. I needed an extra punch of flavor. And this is where the limes come into play! *slyly rubs hands together*
Coconut shrimp was one of my absolute favorite meals as a child! We couldn’t afford to have coconut shrimp very often so it was always a special treat whenever I could eat it. My mom would cook the SeaPak coconut shrimp for me and I would feel like I had the greatest mom ever.
Now, we all know coconut and lime go together like duck breast and oranges. (Yep, I know you thought I would say peanut butter and jelly. ;-) LOL) Anyway, I knew I needed to make sure I could REALLY taste the…