NUSC 5173: Quantitative Epidemiology I WEEK 5 Discussion Questions Discuss how the results might have been affected if the comparison group was: (1) no milk instead of non-fortified milk; (2) Discuss how the results might have been affected if the comparison group was: milk fortified with other nutrients besides those being investigated in the study. The experimental aim of the Sazawal study was to "to evaluate the efficacy of milk fortified with specific multiple micronutrients (providing additional 7.8 mg zinc, 9.6 mg iron, 4.2 g selenium, 0.27 mg copper, 156 g vitamin A, 40.2 mg vitamin C, 7.5 mg, vitamin E per day (three feeds) x 1 year) on morbidity in children compared with the same milk without fortification” (Sazawal et al., 2007, p.1).…
This shows the safety of the juice. If you told your kid the flavor of the juice, they wouldn’t know any better to not drink it. Although the e-juice sounds good such as cheesecake, red bull, bubblegum, root…
It’s clear that milk has many advantages including all its nutritional benefits, strengthening of the bones, and it’s important role in the US economy. First, drinking milk has many nutritional benefits. Initially, milk has various numbers of vitamins. These include phosphorus, riboflavin, vitamins A, B, and D, and potassium. These help with certain things like energy, strength, and much more.…
Through his book Whiteness of a Different Color, Matthew Frye Jacobson explores the intricacies of what is described as whiteness throughout United States history. Jacobson opens his introductory chapter by describing the roots of race in society. He describes how society has long seen race to be a result of biological differences, but that scholars have recently questioned this notion with classificational conventions of interracial children, along with the idea that some races have either emerged or disappeared entirely from the eyes of the public, whereas their descendents still exist. Jacobson first introduces the idea that race is created, not biological, with an excerpt from Philip Roth’s Counterlife, in which two characters argue over…
Accordingly, she goes on to state that low-fat milk doesn’t fill people up as significantly and it will cause people to gain extra weight. Ludwig points out that bone fracture rates tend to be lower in countries where they don’t drink milk. However, countless people find it the easiest way to consume calcium is to drink milk, regularly in children since people tend to find it harder for kids to eat collard greens and other vegetables so countless parents will end up just getting chocolate milk for their children. In conclusion, Claire Sibonney’s idea that would should question and argue that drinking 3 cups of milk a day in healthy coincides with my claim that milk is unhealthy, and she goes further into her point by stating that milk contains high amounts of sugar even in unsweetened whole milk which has 13 more grams of…
Do you love the creamy chocolate goodness at school? Of course you do! Find out more reasons why you should love it in this paragraph. I claim, milk should be in schools since it's healthy and good. Also, milk is good for you and milk is cheaper option and something kids love.…
The results of this experiment tell me how unhealthy drinking pop is, but still how a lot of people still drink them. Now days people are getting more unhealthy than before because of how much sugar and caffeine are in some popular drinks. People are drinking pop and thinking it taste good because of how in the past our body’s craved sugar. Sugar was rare before so when our body alway wanted sugar because it is a huge source of quick energy. The body thinks sugar is a good thing and after tasting it, it will want more.…
A health crisis has been taking place with the excessive selling of food products that have an excess of calories and no nutritional value. This is the case of beverages that contain high amounts of sweeteners and whose consumption has increased progressively in the last decades. This increase is partly due to many people prefer to drink a can of soda to accompany their meals or refresh their thirst, instead of preparing a natural juice or drinking water. This reality has made these drinks become part of the regular diet of most Americans, which has contributed to the increase of diseases such as obesity and type 2 diabetes. These and many other illnesses have a greater impact on children and adolescents, whom by being in the stage of growth…
Around sixty-seven percent of the people across the country believe schools should offer only nutritious drinks, such as white milk, water, and natural fruit juice, to students. I strongly agree that adding nutritious beverages to school lunches is a logical and reasonable idea. To begin with, when products are locally sourced, the local economy around the school will also receive a boost. Also, when a parent of a school student sends their child, or children, to school, they should not have the need to worry about the things that their kid may drink.…
From the moment the baby is conceived, what the mother ingests effects the developing baby. The quality of food is important for the child’s development and future eating habits. Mothers that ingested healthy drinks such as juice, water or milk, statistically produced children that crave these drinks as well. (Anzman…
YOUR INFANT’S NOURISHMENT One of the most challenging and personal decisions about becoming a first time mother is deciding the right nourishment for your baby. Many mothers decide whether they plan to breastfeed or formula feed their infant before labor, but often change their mind after delivery. While it’s hard to say which is better, I believe the American Academy of Pediatrics justified breastfeeding as the best: The American Academy of Pediatrics believes that breastfeeding is the optimal source of nutrition through the first year of life.…
Fries taste good because fast food companies use artificial flavoring and beef tallow oils in their fries which ensures uniform taste, customer satisfaction, and competition. In the article "Why Fries Taste So Good," the author, Eric Schlosser, argues that the main factor in the success of the fast food industry is artificial flavoring and food coloring. He explains how chemical flavors created by flavorists give fast food its taste and smell, and explains the difference between artificial and natural flavors. He argues that natural and artificial flavors have the same chemical makeup and that the difference between them is the process in which they are made.…
Breastfed milk is custom made so therefore, it is cleaner and more pure. It also contains less sodium, which helps the baby kidneys to handle it better. Babies have very sensitive digestive systems which makes it harder on them to swallow things. Breast milk goes…
In “Why McDonald’s Fries Taste So Good” Schlosser explains the trend from fresh on-site prepared food, to the use of natural and artificial flavoring that the food industry is using today. The trend of food be prepared fresh on-site exhibited many challenges for the industry and also had high costs associated with it. The time and labor required in itself, put cost restraints on the industry and limited profits. Schlosser explains in great detail how the company McDonalds went from using prepared on-site fries, to frozen fries and utilizing artificial and natural flavorings that are served today. The companies that make these flavorings are very secretive to both protect their customers and methods of production.…
The biggest importance of milk and honey (rupi kaur) to me is the various lessons I’ve learned from the book. These lessons cover many topics like self-love and emotional justification; points of view and understanding; relationships along with their doubts; self-growth, healing, and balance. Self-love and emotional justification are worth the learning, not only for girls of my age but any person ever. The book has taught me several ways in which I should love and appreciate myself as well as saying all felt emotions are justifiable even without reason. Coming from a hard childhood, there are times where you feel that your emotions are not valid and people do not accept them, but in reality, all emotions are valid since something has caused…