According to the United States Department of Agriculture’s Forest Service, the “successful transfer of pollen in and between flowers of the same plant species [is critically essential for] fertilization, successful seed development, and fruit production (https://www.fs.fed.us/wildflowers/pollinators/What_is_Pollination/birdsandbees.shtml). This pollination is done mostly by animals, such as bees, who from a single colony can pollinate 300 million flowers a day. According to the Green Peace initiative, “Save the Bees,” bees are responsible for approximately 80% of all pollination worldwide, which is important because the top human food crops (which supply about 90% of the world’s nutrition) are pollinated by bees
(http://www.greenpeace.org/usa/sustainable-agriculture/save-the-bees/). All of this information leads to the discussion of our local ecosystems, the environmental role of bees, and how their extinction could greatly impact the food supply—and further affect world hunger, which is an authentic (and very “real”) real-world