Some experimented with different sodas and candies. Caffeine was thought to be a factor in the reaction, but after trying caffeine free coke, the reaction was the same. Tonya Coffey, of American Journal of Physics, experimented with different carbonated beverages, such as tonic water, seltzer water, and different typeds of coke. For the additives, she tried fruit Mentos, mint Mentos, mint Lifesavers, table salt, rock salt, and more. It was found that Diet Coke and Fruit Mentos have the best reaction. Temperature also affected her experiments. She kept them at room temperature, cooled them, and heated up the sodas. Tonya found that heating up the soda increased the reaction, as did amount of aspartame, and acidity of both
Some experimented with different sodas and candies. Caffeine was thought to be a factor in the reaction, but after trying caffeine free coke, the reaction was the same. Tonya Coffey, of American Journal of Physics, experimented with different carbonated beverages, such as tonic water, seltzer water, and different typeds of coke. For the additives, she tried fruit Mentos, mint Mentos, mint Lifesavers, table salt, rock salt, and more. It was found that Diet Coke and Fruit Mentos have the best reaction. Temperature also affected her experiments. She kept them at room temperature, cooled them, and heated up the sodas. Tonya found that heating up the soda increased the reaction, as did amount of aspartame, and acidity of both