Ewing’s Café Mulino serves classic Italian cuisine with a fresh and inventive interpretation in its charming and warm eatery. For a delightful start to your meal, enjoy the seafood incrosta, puff pastry stuffed with crab, scallops, shrimp and oyster mushrooms and the irresistible fried mozzarella sticks with tangy marinara sauce. Some of Café Mulino’s house specialties include the pollo alla Mulino Italian-seasoned grilled chicken on the bone, the New York strip steak alla bottoni topped with gorgonzola in a brandy cream sauce and the tilapia alla Capri sautéed with garlic, basil and veggies in a vermouth sauce. Café Mulino also crafts decadent pasta dishes, like the vodka rigatoni with shallots and prosciutto and the fettuccini gorgonzola
