Summer is here in the northern hemisphere providing us with a smorgasbord of delicious flavors. We often think of juicy summer tomatoes, sweet corn and our endless bounties of zucchinis leaving the humble (but nutrition-packed and delectable) beet often overlooked. But, the beet is really quite delicious - sweet and crunchy, beautifully flavored. This salad recipe takes full advantage of this often forgotten, but always delicious beet, and mixes it with the unlikely flavors of rosemary and orange. Even though it requires the oven, it is still cool and refreshing making it perfect for a summer meal with someone
