August Bistro & Bar History

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August Bistro & Bar, in Hamburg, New York, serves classic American cuisine prepared to perfection in its inviting and relaxing restaurant. The crispy fried goat cheese with marinara red onion marmalade and local honey and the raw oysters make stunning appetizer choices and are great for sharing. Some of August Bistro & Bar’s specialty entrée dishes include the porterhouse sugar brined pork chop with a skillet corn cake and apple bourbon glaze, the prime sirloin filet with herb butter and homemade steak sauce and the chicken linguine with basil pesto cream sauce and chargrilled tomatoes.
Additionally, August Bistro & Bar also has a full kids’ menu, making it a fantastic dining choice for the whole family. For a sweet end to your meal, enjoy

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