Attention: Restaurant Managers of Silver Lining Resort in Colorado.
Firstly, I want to thank each of you for the diligent work and endeavoring through our brisk all-year-round business. For Silver Lining Resorts in Colorado to continue to be one of the best and largest restaurants in Colorado, it takes the great experience and your continued attentiveness to our customers’ needs to keeps the business standing strong. As newly hired General Manager I commend your work efforts and look forward to working collaboratively with each of you towards ensuring that our restaurants and cafés continues to provide the quality services our customers’ desire. Consequently, it’s been brought to my attention by the owner of Silver Lining Resorts of a few concerns regarding the way the two restaurants and one café in your region have been operating that requires your immediate attention for resolution. It’s been …show more content…
Therefore, in your position, it’s expected to determine the needs for specific products and identify the “best” sources to procure. This includes for the restaurant managers to use their influence day-to-day responsibilities, such as ensuring the products are available when needed based on the purchasing policy and procedures outlined in the Silver Lining Resorts Policies and Procedures. Using your purchasing practices experience to yield the best value for the operation and its customer is critical as well as ensuring on-time vendor payments and maintaining good vendor relationships with a variety of vendors to keep our cost for food items open, flexible and optional to sustain the operations and for fill customers’ satisfaction. Therefore, within 1 week, please take immediate action to directly interaction with Dorando Foods, in addition to benchmarking and interviewing other possible vendors and collect, and analyze information on the high demand food items from our menus to determine
Firstly, I want to thank each of you for the diligent work and endeavoring through our brisk all-year-round business. For Silver Lining Resorts in Colorado to continue to be one of the best and largest restaurants in Colorado, it takes the great experience and your continued attentiveness to our customers’ needs to keeps the business standing strong. As newly hired General Manager I commend your work efforts and look forward to working collaboratively with each of you towards ensuring that our restaurants and cafés continues to provide the quality services our customers’ desire. Consequently, it’s been brought to my attention by the owner of Silver Lining Resorts of a few concerns regarding the way the two restaurants and one café in your region have been operating that requires your immediate attention for resolution. It’s been …show more content…
Therefore, in your position, it’s expected to determine the needs for specific products and identify the “best” sources to procure. This includes for the restaurant managers to use their influence day-to-day responsibilities, such as ensuring the products are available when needed based on the purchasing policy and procedures outlined in the Silver Lining Resorts Policies and Procedures. Using your purchasing practices experience to yield the best value for the operation and its customer is critical as well as ensuring on-time vendor payments and maintaining good vendor relationships with a variety of vendors to keep our cost for food items open, flexible and optional to sustain the operations and for fill customers’ satisfaction. Therefore, within 1 week, please take immediate action to directly interaction with Dorando Foods, in addition to benchmarking and interviewing other possible vendors and collect, and analyze information on the high demand food items from our menus to determine