- If I were a manager for a fast food chain or the food company, the actions I would take with respect to obesity are as follows:
1. The serving size of a food item will be in accordance to the calories requirement of an individual on an average basis. The serving size for the children would be different and would be charged accordingly.
2. The amount of the calories and the nutritional content of each of the food item would be listed in the menu.
3. I will never compromise on the quality of the food item. The food in the restaurant would be prepared using fresh food items and healthy oil. The strict code of conduct has to be followed by the employees in the restaurant so as to maintain the hygiene levels at all times.
4. I will promote awareness
1. The serving size of a food item will be in accordance to the calories requirement of an individual on an average basis. The serving size for the children would be different and would be charged accordingly.
2. The amount of the calories and the nutritional content of each of the food item would be listed in the menu.
3. I will never compromise on the quality of the food item. The food in the restaurant would be prepared using fresh food items and healthy oil. The strict code of conduct has to be followed by the employees in the restaurant so as to maintain the hygiene levels at all times.
4. I will promote awareness