How To Write An Enzyme Lab Report

Superior Essays
Introduction

The topic of the lab was to introduce the basics of enzymes. The topic is important because they are in every living cell and because of enzymes chemistry is allowed in the cell. They do this by providing the energy needed for chemical bonds to break down and lets molecules interact with each other. For part 1 of the lab my hypothesis was if you increase the concentration, then the absorbance will also increase. For part 2 section A my hypothesis was if you increase the temperature, then the enzyme reaction time will also increase. For part 2 section B my hypothesis was if we change the level of the pH, then the ability of the enzyme will be changed. In part 2 section C my hypothesis was if you increase the concentration,
…show more content…
First for this experiment start by getting one Lactaid pill and crush it into powder with a mortar and pestle. Then add powder to 5 mL of phosphate buffer and vortex to dissolve the pill. Put 1 mL of the solution into 5 of the microcentrifuge tubes and 1 mL of water in a microcentrifuge tube and centrifuged these tubes for 5 minutes. Then combine the solutions into one clean test tube and put it ice. Next combine 3.5 mL of buffer and 0.5 of your substrate. Then obtain 0.5 sodium carbonate, which was the stop solution. Next add 0.5 mL of enzyme to the buffer and substrate and start the timer. Wait until a pale yellow color appears to add the stop solution and also stop the timer. Then determine the absorbance by using the Spec 20 and recorded the data. The control for this experiment was the amount of enzyme solution that was …show more content…
When given an unknown solution you can use Excel and determine the concentration or absorbance and determine what the substance is. The results in part two shows that temperature, pH,and concentration can affect enzyme activity. This means the environment has a key role in if the enzyme activity will decrease or increase. Every enzyme assay we did was wrong due to the fact we did not ice our solution long enough. Improvements for this would be to come around to every group and make sure the students are doing

Related Documents

  • Great Essays

    Amylase Experiment

    • 1123 Words
    • 5 Pages

    The errors of the experiment are unknown and cannot be accurately stated. The possible improvements for the experiment could include that there are more intervals of temperature tested, pH levels could be tested, and the concentration of amylase put into the glucose…

    • 1123 Words
    • 5 Pages
    Great Essays
  • Improved Essays

    5. Explain how increasing amount of sucrose in food affects sucrase activity. 6. In the results section you were asked if rate of increase of sucrase activity was greater when sucrose concentration went from 2.5 to 7.5 g/l or when it went from 22.5 to 27.5 g/l. Explain why the rate of increase was greater for this range. 7.…

    • 1040 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    Lowest? Explain. The highest rate of enzyme activity was the warm temperature. The warm was the highest because the enzyme was at a regular temperature where it was comfortable enough to have a good rate of reaction.…

    • 680 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    As the temperature increases, the rate of reaction increases until it has reached the optimum temperature above 37°C where the temperature is very high then the reaction rate will decrease. In the data table shown above, there is a similar pattern from increasing the temperature will increase the rate of reaction and as the temperature slowly increases to a certain point then the reaction rate will decrease. When the temperature increase above 37°C, then denature will occur. Also, the temperature increase, the kinetic energy where H2O2 molecules bind frequently with the catalyst increase the enzymes. Conclusions: An enzyme speeds up the chemical reaction, the activation energy allows energy to require to break bonds apart and lower activation…

    • 643 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Jello-O Enzyme Lab

    • 581 Words
    • 3 Pages

    Enzymes are protein molecules that significantly speed up the rate of virtually all of the chemical reactions that take place within the cell. In the following lab was to examine an enzyme that is found in pineapples. That enzyme is bromelain its breaks down protein into their protein into their amino acid by a process of hydrolysis. They are found in tropical areas like Hawaii, Thailand, and Brazil. For the first experiment the hypothesis was that the when gelatin was added to the water, fresh pineapple juice, and canned pineapple juice and submerged into the ice chest the solutions would turn into Jell-O.…

    • 581 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Peroxidase Lab Report

    • 450 Words
    • 2 Pages

    The hypothesis was proven wrong by the timing and values of the graph. I believe this was caused by the enzyme having to break apart a heightened amount of substrates in the mixed test tubes. This caused the initial data to yield a quicker reaction (on the basest of browning in color) compared to the altered data. The independent variable of this experiment was time, while the dependent variable was the color as the reaction is completely dependent on the duration of time. There were numerous potentially sources of error during this experiment.…

    • 450 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    INTRODUCTION: The objective of this lab is to measure the activity of an enzyme and the effects of environment conditions on enzyme activity. Enzymes are catalysts; agents that speed up chemical reactions by lowering the activation energy required. This means that a catalyst helps reactions occur at a greater speed and lower temperature.…

    • 449 Words
    • 2 Pages
    Improved Essays
  • Improved Essays

    Demonstration of Cellular Respiration Inside Lima Beans Cells in Vitro Purpose: Cellular respiration is a series of metabolic reactions that take place in the mitochondria and produce chemical energy in the form of ATP by the breakdown of food molecules. There are three processes involved in cellular respiration; glycolysis, the Krebs cycle and the electron transport chain. During this processes, glucose is oxidized by a series of redox reactions and its electrons and hydrogen ions are donated to two electron carriers called NAD+ and FAD.…

    • 776 Words
    • 4 Pages
    Improved Essays
  • Great Essays

    Peroxidase Lab Report

    • 1615 Words
    • 7 Pages

    Seven tests tubes were used to find the effect of peroxidase on the rate of reaction. Whether the rate of reaction changed due to the amount of enzyme added was found by mixing two tubes at a time with different measures of peroxidase and recording the absorbance at 470nm on the spectrophotometer in twenty-second intervals. Tube one contained the substrate but no enzyme to be used as a blank, tubes two, four, and six contained the substrate and the dye, tube three contained dilute concentration of peroxidase, tube five contained medium concentration of peroxidase, and tube seven contained concentrated peroxidase. Tubes 2 and 3 were measured with 0.5 ml of peroxidase, tubes 4 and 5 were measured with 1.0 ml of peroxidase and tubes 6 and 7 were measured with 2.0 ml of peroxidase. The results showed that the more peroxidase that was added gave a higher absorbance level in the reaction.…

    • 1615 Words
    • 7 Pages
    Great Essays
  • Improved Essays

    Catalase Experiment

    • 881 Words
    • 4 Pages

    The enzyme being used in this experiment is catalase. Catalase is an antioxidant enzyme that helps to…

    • 881 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Enzymes Lab

    • 1266 Words
    • 6 Pages

    The initial velocity of the reaction (Vo) for each of the 5 samples was determined by plotting the change on the absorbance versus time. The slope was found from the…

    • 1266 Words
    • 6 Pages
    Improved Essays
  • Improved Essays

    Science Buddies

    • 1675 Words
    • 7 Pages

    Put the hydrogen peroxide (In the jar) in the water, and the thermometer in the hydrogen peroxide 5. Once it reaches thirty degrees C test the solution. Test the activity by submersing the coffee filter in the potato solution for five seconds and dropping it in the hydrogen peroxide. With the timer for the coffee filter to sink and rise • Test the enzyme activity at forty degrees C 1. Fill the baby food jar with 2 ¾ tbsp.…

    • 1675 Words
    • 7 Pages
    Improved Essays
  • Superior Essays

    However, this was not the case in the experiment, meaning this part of the hypothesis is rejected. In fact, at a pH of 7, the enzyme activity has already begun to decrease. Rather, the optimal pH for enzyme activity was at a pH between 5 and 6. The first part of the hypothesis (that is pH affects enzymes) fails to reject because pH did affect enzyme…

    • 1717 Words
    • 7 Pages
    Superior Essays
  • Improved Essays

    Discussion In this study, the Catechol enzyme was studied under the conditions of varying pH, temperature, substrate concentration, and enzyme concentration. In Figure 1, the data suggested that the trend was neither directly nor inversely proportional, but the highest activity rate was at 24°C. Most enzymes denatured at higher temperatures of approximately 40°C, which led to the inability to see any color change (Helms et al., 1998). At lower temperatures, the enzyme was somewhat efficient because molecules move slower at lower temperatures, so enzymes lost productivity.…

    • 753 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    Lactate dehydrogenase (LDH) is an oxidoreductase found in both eukaryotes and prokaryotes. LDH catalyses the formation of lactate and NAD+ from pyruvate and NADH, during the last step of anaerobic glycolysis. The reaction is also catalysed in the other direction by LDH during the Cori cycle. This reaction can be assayed using spectrophotometric techniques; peak absorbance of NADH is at 340nm, but the peak absorbance of NAD+ is 259nm (Powers, et al., 2007). Enzyme assays are performed to measure the rate of an enzyme-catalysed reaction, known as the enzyme activity.…

    • 1627 Words
    • 7 Pages
    Improved Essays

Related Topics