"Become more valuable to your marketplace at your job. Your job is full of opportunities. Find them! Make more money!"(Carlos Roche) I think this quote fits this article perfectly on how restaurants change to no tips. You might think that having no tips is a bad thing, but let’s really see what you would be getting form no tips. According to "How a No-Tipping Policy Helped This Restaurant Triple Profits." It states that you have base pay of 35,000 or higher plus bonus on profit, healthcare, 500 shares of the business and a payed vacation. To me the benefits seem pretty good and all employees get payed good, hence to tips that might be good one day but not the other. You might think how is it possible to have this plan in action well what you do is using lower priced local ingredients and smaller …show more content…
I greatly agree with what they did for the change to the ristorante they have greatly improve their income on profit, changed the way of how you society thinks that you have to run your restaurant. I believe that change is a great thing. You might ask why the old way was working ok, but what if the new way could be better and help more people in giving them a higher wage? I think a lot of people are where they are with jobs today is because they don’t change their ways, they are stuck doing the same routine over and over again because it’s there comfort zone. This Idea will be a great one to have more restaurants changes over to. In the world today there needs to be more people that want to try new things and be different, more educated in what’s really going in the world today. Something that was very interesting to me was that the owner wanted to give his employs a good wage, there for not a job that pays you a wage that is under the poverty line. The owner is always trying to do the