Dairy Diet Analysis

Great Essays
Would not consuming any dairy for two weeks help to lose weight?
Introduction
1.1) Countless celebrities like Khloe Kardashian and Megan Fox have accredited their amazing fit bodies to diets such as the dairy-free diet. Some media will even push for their audience to switch to a no dairy diet (6 Things That Happened When I Gave Up Dairy). Many women in their young adult years are always on the lookout for new tips and tricks to weight-loss, so the diet was put to the test. Can eliminating dairy products from your diet help to lose weight? Three women, all within the average weight-loss blog’s demographic, which would be around teen through young adult years, tested the diet to see if it would work. If the diet worked, it would be very important
…show more content…
That means they could not ingest any dairy products such as: whole fluid milk, low-fat fluid milk, flavored milk, whole and nonfat dry milk, butter, cheese, evaporated and condensed milk, frozen dairy products, and fermented products such as sour cream and yogurt and anything else that could be considered a dairy product (Dairy Farming). During these two weeks a log will record their daily weight loss by measuring their weight. The control in the experiment will be that nothing will change about their diet or daily lifestyle, except for the fact that they will not be consuming any dairy, thus the lack of dairy exposure will be the manipulated variable. The resulting weight loss will be the responding …show more content…
For both weeks, participant number two, the twenty-three year old actually gained two pounds at the end of the experiment and the other two experimentees saw little to no change in weight. The participants did report to have smoother skin at the end of the two weeks, however the experiment was meant to only showcase the positive effects of a no-dairy diet in terms of weight-loss. The experiment was a failure, and looking back, it’s clear to see what went wrong. First off, just eliminating dairy won’t do much if you continue to eat in unhealthy ways. The meals that the participants ate were no different than what they usually eat anyways. Danielle Starin, R.D., a nutrition and food scientist who spoke with Women’s Health magazine claims that dairy is a nutrient powerhouse full of protein, healthy fat, calcium, magnesium, and other healthy vitamins (Is Giving Up Dairy a Good Way to Lose Weight?). And that each of those nutrients is critical for weight loss for they promote healthy metabolisms, energy levels and help to kick cravings. It’s clear to see that a professional knows what truly will benefit your body, not a celebrity who has no education in this

Related Documents

  • Superior Essays

    In the article Why You Should Stop Drinking Milk, wrote by a student studying Public Relations at the University of Texas, Leonor Martins’ main focus is to warn her readers on not only the harm dairy milk does to the human body, but also the maltreatment of the producing cows. The emphasis on the health concerns pertaining to ingredients found in dairy milk and the mistreatment of the farm cattle is organized into a distressing warning. It seems that the audiences that Ms. Martins is targeting are health conscious consumers and animal right activists that might get just as shocked by the topic. At first, attention is attained with the use of buzzwords and style that conveys a disturbing caution towards dairy milk drinkers.…

    • 994 Words
    • 4 Pages
    Superior Essays
  • Improved Essays

    NUSC 5173: Quantitative Epidemiology I WEEK 5 Discussion Questions Discuss how the results might have been affected if the comparison group was: (1) no milk instead of non-fortified milk; (2) Discuss how the results might have been affected if the comparison group was: milk fortified with other nutrients besides those being investigated in the study. The experimental aim of the Sazawal study was to "to evaluate the efficacy of milk fortified with specific multiple micronutrients (providing additional 7.8 mg zinc, 9.6 mg iron, 4.2 g selenium, 0.27 mg copper, 156 g vitamin A, 40.2 mg vitamin C, 7.5 mg, vitamin E per day (three feeds) x 1 year) on morbidity in children compared with the same milk without fortification” (Sazawal et al., 2007, p.1).…

    • 1189 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    Marilu Henner's Diet

    • 774 Words
    • 4 Pages

    What one consumes daily affects their health in various ways. There are numerous factors that influence ones diet such as emotions, body image, and convince. The media influences diet choices as well providing television commercial, magazine articles, books, and other dieting fads, tips, and tricks. People want to lose weight fast without being uncomfortable with lifestyle changes that come along with it. One of these books is Marilu Henner’s Total Health Makeover ten steps to your B.E.S.T. (Balance, energy, stamina, and toxin-free)…

    • 774 Words
    • 4 Pages
    Improved Essays
  • Decent Essays

    - The three Canadian Social Determinants of Health that are addressed in relation to how it might impact my ability to meet the recommendations are education, stress and income. As what I have said, the reason why I consumed less dairy products when recording my 3 day intake was because of the appearance of my pimples. However, if I have more knowledge and understanding of how my body works, then I would know that it was not the intake of dairy products that instigates my pimples, but stress. Being educated also means adapting more sophisticated skills to evaluate how behaviors I adopt might be harmful or beneficial to my health. Furthermore, if I was educated that ingesting dairy products, then I could have not limited myself from consuming…

    • 310 Words
    • 2 Pages
    Decent Essays
  • Improved Essays

    A leading contributor to the outlandish percentage of the “Empty Calories” category shown in the “My Plate Analysis” report was a margarita, I find myself very thankful that I’m not a big drinker…because, really, what a waste. The other area I took note of in the same report was the “Dairy” category. It took only one days’ worth of entering and monitoring my food intake, for me to see that I had a big problem with meeting my dairy needs, and was able to make a corrective adjustment from a yogurt and almond milk, fruit smoothie every day for breakfast, to a yogurt and skim milk, fruit…

    • 765 Words
    • 4 Pages
    Improved Essays
  • Great Essays

    Introduction Benjamin Franklin stated, “an ounce of prevention is worth a pound of cure (Ringwall, n.d).” Although Franklin was referring to fire safety, the excerpt is suitable for health prevention. The objective of a preventive program is to reduce the frequency of a disorder within a population by eliminating the risk of exposure through the accumulation of strategy and regimens. Evidence proposes that effective preventive programs benefit the economy by reducing medical costs and increased morbidity. However, adoption rates of programs pose a threat to achieving such economic advantages.…

    • 1493 Words
    • 6 Pages
    Great Essays
  • Improved Essays

    PROJECT 1 NARRATIVE Nutrition has a huge impact on each individual’s overall health. A balanced diet is required to sustain a healthy and longer life, with less chances of developing a chronic health disease. Without proper knowledge, keeping a balanced plate of food is challenging. In this project, I have learned to count calories, how to balance my estimated energy requirements, the amount of discretionary calories I am able to consume, and many more tips and guides on how to live a better, healthier life.…

    • 840 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    The Paleo Diet Analysis

    • 902 Words
    • 4 Pages

    What might work for others, might not work out for you. Eating moderately is a start to being healthy. You can even mix and match different parts of different diets to fit what is best for you. For example, to take something positive about the Paleo Diet could be cutting off most of the processed foods. I would make an exception with milk.…

    • 902 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    However, Feingold was criticized by many medical and pharmaceutical institutions. Critics argued that Feingold’s research was premature and not based on sound and scientific studies, particularly a structured diagnosis for the subjects, control groups, and double-blind challenges were lacked in his research. Moreover, it relied on parents’ observations instead of objective data that avoided any statistical analyses. Many nutritionists argued that the diet was nutritionally…

    • 66 Words
    • 1 Pages
    Improved Essays
  • Improved Essays

    Does Milk Fat Percentage Affect Curd Mass? Purpose The purpose of this lab was to determine if the percentage of fat in milk would have an effect on the mass of the curd. Background Information Milk is about 3.3% total protein and these proteins contain all nine essential amino acids. Milk proteins can be categorized into two groups, the casein proteins and the serum proteins.…

    • 719 Words
    • 3 Pages
    Improved Essays
  • Superior Essays

    I have included a table comparing my diet’s food group servings in comparison to the CFG recommended servings. It is evident that my diet did not conform to the serving numbers recommended in CFG. I’m not consuming nearly enough milk or grain products while my meat and alternatives intake is astronomical in comparison. I predicted that my milk and alternatives score would be very low as I don’t include dairy products in my diet other than chocolate milk and creamer in coffee. Because of the avoidance of dairy products, my milk and alternatives servings value was very low.…

    • 1489 Words
    • 6 Pages
    Superior Essays
  • Great Essays

    Over the course of this class, I have learned quite a bit about what it takes to actually eat healthy and take care of my body. Coming into this class, I thought that I had already figured out most of what I had needed to know. Very quickly, I started to realize that there is a whole lot more to eating healthy than I had thought. Being as health conscious as I am, I immediately found the class very interesting, as it is one of the only classes that I have ever taken that can actually be applied to life on the daily. That is why I found the “My Diet Analysis” project to be extremely interesting.…

    • 1514 Words
    • 7 Pages
    Great Essays
  • Great Essays

    These interviews were not truthful. If people adopt a vegan lifestyle with these specific health conditions, it will take longer than two weeks to see major improvements. For instance, Michael Abdalla was diagnosed with diabetes ten years ago. He decided to switch to a vegan diet and cut his medication and insulin in half. As a result, he lost twenty-six pounds; however, he didn’t specify how long he has been on the vegan diet.…

    • 1430 Words
    • 6 Pages
    Great Essays
  • Improved Essays

    Dietary Analysis Essay

    • 1343 Words
    • 5 Pages

    This report is a dietary analysis on foods consumed from the dates Friday, April 1 through Sunday April 3, 2016. All food items were entered into the online software application MyFitnessPal. The foods that were consumed are within a typical diet including two days from the weekend. Some foods were eaten at home and some at restaurants. The attached reports include total calories and a breakdown of foods by day for breakfast, lunch and dinner.…

    • 1343 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    Happy Meal Analysis

    • 756 Words
    • 4 Pages

    1. The experiment consisted of him eating McDonalds every day, every meal, and for one month. He also had to eat three meals a day and keep a food log. He was not allowed to exercise and could not go over 5,000 steps per day. It affected his psychological health because as the experiment progressed he said that he was becoming more and more depressed, but while he was eating he felt good.…

    • 756 Words
    • 4 Pages
    Improved Essays