American Global Cultural Brand Summary

Improved Essays
Franchising is something that was not started in America, but American franchises have taking over the world. In the chapter, “American Global Cultural Brand,” the author tries to illustrate how globalization and expansion of American popular culture has come into play by the use of the commercial concept of franchising. The author uses case studies of two franchises McDonald’s and Coca-Cola, and the popular fabric, blue jeans, to argue how each have influenced other cultures with their brand identity, as well as how each has a negative impact on cultures and the environment. Both Coca-Cola and McDonald’s have a strong brand identity across the world. The red, scripted text logo for Coca-Cola and the golden arches of McDonald’s is known across the globe. These brand identities are a central feature of …show more content…
Coca-Cola may be producing jobs by opening bottling companies across the globe and producing the multiplier effect by using local water supply, sweeteners, bottle materials, and drivers in the local area that slows these employees to spend their money on other goods and services, strengthening the economies of the area, but it can also be seen as negative because many people may not see the effects. The demand can be harmful to the environment and displace endangered animals. McDonald’s can be blamed for “cultural imperialism” (210), where local cultures are displaced in favor of global consumerism. The big negative of blue jeans is the fact that the cotton material could be produced in low economic countries but American producers are violating the theory of free trade by having American tax payers pay some of the taxes so they may sell cotton for the same price and they have people work in sweatshops and are exposed to harmful toxins to produce the jeans, while fields are being occupied with cotton that could be used growing

Related Documents

  • Improved Essays

    Fast food companies have become part of the landscape of almost all countries America, even they can be seen in China, India or anywhere in the world where companies like Coca Cola or McDonald are present, leading to the process of acculturation, where people acquire a new culture aside their own culture, and where surely adopt it unintentionally, to feel it as their…

    • 1001 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    In the twenty-first century we have become ingrained in a culture through which McDonaldized systems (through rules, regulations and scripts), have ultimately come to threaten the ability of those involved to think intelligently (Ritzer, 1998). It is clearly dehumanizing to find oneself mindlessly functioning like a robot within corporately structured systems. Chipotle's advertisement (2013), promotes themselves as a company that has been able to detach from the demanding, hegemonic structure, which further promotes an image of the company that is not “real” or “true”. McDonaldization of the food industry and the lack of control a person has over what is in the food they eat has created a runaway juggernaut.…

    • 613 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    The Transformation of Cooperate Control by Fligstien is very interesting to say the least. He argues a different position than many economists would argue. Many economists would suggest that the economy works on its own, and that it is not controlled by anything. However, Fligstien suggests that political and social processes, for example government entities and institutions, control the economy. The social and political process involves three different contexts organizational fields, state, and the organization.…

    • 798 Words
    • 4 Pages
    Improved Essays
  • Decent Essays

    Throughout Klein’s argument, she demonstrates the historical development starting off with the conversion from selling manufactured products in local factories to marketing brands that are often identified with society’s culture. She suggests that products are made while brands are sold. Klein incorporates that corporations are becoming too fixated on their own brands that their productions became secondary. Therefore, the brands would adjust to methods in attempt to decrease their production costs. Factories were moved to third world nations where labor laws and minimum wages do not exist.…

    • 117 Words
    • 1 Pages
    Decent Essays
  • Superior Essays

    The Economy and the Poverty Struggle Everyday someone buys something, whether it’s a pair of shoes, food or a t-shirt, not paying attention to the economics behind the item. Questions we don't think about, where are these items manufactured? How much did the person making this item earn?…

    • 2626 Words
    • 11 Pages
    Superior Essays
  • Improved Essays

    No Logo Summary

    • 463 Words
    • 2 Pages

    Naomi Klein, author of the book No Logo, shares in this documentary of the same name that she wrote the book to raise awareness of the rise of multinational companies and the negative affects they have on the world. Klein discusses how she began to realize this shift in the mid-90s, where companies stopped just producing products and started producing “images of” products. Companies were no longer just interested in the things they made; they became aware that their brand needed a face that would be known globally. They began advertising lifestyles that could only be fulfilled with their products. Because less concern was going into the manufacturing aspect, more and more companies started to outsource in order to expand and cheapen.…

    • 463 Words
    • 2 Pages
    Improved Essays
  • Superior Essays

    The booming growth of the economy shows that the 1950’s best characterizes American culture. Unlike other times in history, availability of employment was plentiful for many American soldiers after World War II because of the 1944 GI Bill of Rights. “The 1944 GI Bill of Rights helped cause the boom. It gave loans to returning veterans for education and training. It provided federal loan guarantees so they could buy homes, farms and businesses.…

    • 1274 Words
    • 6 Pages
    Superior Essays
  • Improved Essays

    It seemed that the locals were upset by a big American corporation extracting profits from a their market. In the year 2000, when Starbucks first opened its doors in both American and China, Big Macs were sold in Beijing and Boston, but as Yan Yunxiang has argued, "the experiences of eating them and even the meaning of going to McDonalds in these two locales was very different in the 1990s" page 21. In Beijing, a Big Mac was viewed as a snack, not a meal and date night was at McDonald's. More evidence of the contradicting meaning of worldwide icons, along with globalization being compared to 'Americanization' when American products take on new meanings when introduced to china from the United States. Along the streets of Shanghai, sweatshirts are for sale with the face of Disney's creations embroider on them.…

    • 1035 Words
    • 5 Pages
    Improved Essays
  • Decent Essays

    Analysis Of Logos

    • 449 Words
    • 2 Pages

    A USDA label appeals to logos. The USDA has proven to be a reliable agency that ensures that the food we eat is safe. Since the USDA is a credible source, having their label on a product ensures the people of the United States that the food they are purchasing is both safe and organic. The Sean John label appeals to ethos.…

    • 449 Words
    • 2 Pages
    Decent Essays
  • Improved Essays

    Barbie’s Failure in China and Lessons Learned Introduction Businesses tend to secure themselves financially and overlook certain characteristics, prior to expanding into international markets. For the purpose of this critical analysis case study, international markets will be assumed to be foreign countries other than the United States and the various individuals of consumers that inhibit them. Culture is a broad and fairly vague concept. We should define culture as the values, beliefs and practices that a group of individuals hold, it can be seen that culture is a major opponent businesses need to be conscious of when expanding into foreign markets.…

    • 1547 Words
    • 6 Pages
    Improved Essays
  • Improved Essays

    A trip to Georgia, the grocery shop, and the Washington hotel were the key events that drove Michael Moss’s motivation to educate the media on the food industry with his bestseller, Salt, Sugar, Fat: How the Food Giants Hooked Us. In his work, Moss attempts to simulate the impact the events had on him so that readers can make their own food changes and think differently from the fabricated information food industries give off. His simulation consists of a mixture of cold hard facts and rhetorical writing about salt, sugar and fat that persuades readers with elements of ethos, logos, and pathos. Without even opening the book, readers acquire a sense of trust for the authors and contributors of this work. With positive recognition from the…

    • 936 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    McDonalds started in 1955 and has been growing its company over the decades. The company’s advertising has adjusted to maintain their appeal to the ever changing generations, from the 1960’s slogan; “McDonald’s is your kind of place”, to the more popular “I'm lovin’ it” slogan that began in the early 2000’s and is still currently present throughout many McDonald's commercials. The McDonalds empire has utilized almost every form of rhetoric possible to keep up with the changes in society. McDonald’s used the rhetoric form of Ethos and Pathos in their advertising by creating the famous Ronald McDonald which showed a friendly and happy environment that is now associated with their establishment. Shortly after the year 2000, McDonald's phased…

    • 734 Words
    • 3 Pages
    Improved Essays
  • Great Essays

    1. You may ask what McDonaldization is. McDonaldization is defined as, “the process by which the principles of the fast-food restaurant are coming to dominate more and more sectors of American society as well as the rest of the world.” This paper will discuss two different cafes which conduct the same matter of business, however one business conducts more like the principles of “McDonaldization” compared to the other business which is a local café in Dubuque that is more traditional (has a less emphasis on the formal rationality). So my one McDonaldizated café is “Starbucks” and my other café is the “Rubix.”…

    • 1708 Words
    • 7 Pages
    Great Essays
  • Decent Essays

    The two brands that I have chosen are coca-cola and Pepsi. These both are the most famous brands of the world and when comparing the blind taste test, none can differentiate between both and love one or the other. But the major difference between coca-cola and Pepsi arises in their brand elements. Some of them are discussed below: brand memorability refers to the memory that we get as soon as we hear the brand name. It is a very important criterion of brand elements.…

    • 747 Words
    • 3 Pages
    Decent Essays
  • Great Essays

    Colgate Brand Analysis

    • 1427 Words
    • 6 Pages

    Defining Brand Following are the commonly used definitions of a brand: 1. “A brand is a name, term, design, symbol or other feature that distinguishes one seller's product from those of others.” (en.wikepedia.org) 2.…

    • 1427 Words
    • 6 Pages
    Great Essays