Humans are endowed with an astounding sensory system. The human body, in addition to the amazing functions that it performs to keep itself alive, has an incomprehensible system for gathering and processing its environment. The five senses, taste, smell, touch, sight, and hearing, all contribute greatly to the way we perceive the world around us. Our ability to sense our surrounding is a major part of what sets us apart from inanimate objects such as rocks. Lacking all of your senses puts you in a practically vegetable-like state. Quite a few people, however, live without one of these sensory systems. The blind, the deaf, and other people missing a sense are not terribly common, but the knowledge of their struggles is almost universally known.
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Smelling is less of a sense about gathering information about our surroundings and more of a defense mechanism. The defensive properties of the nose could be compensated for with relative ease. One would be able to mitigate the effect of the loss by using the other senses together. Most food that gets spoiled have visual signs as well as an odor. It would be very important to scan your food very carefully, as you would have very little of your sense of taste left, which is your last line of defense for faulty fuel going into your body. It would be interesting to contemplate the studies done on people and how they operate in relation to their eating habits. The other senses possessed by the individual are not the only defense, however. By choosing to lose your sense of smell, you left yourself perfectly capable of communication. One could use his or her communicative abilities to collaborate with other individuals about the safety and quality of the food being served. If no other individuals are present, one could still rely on their sense of sight to censor what they consume. These two strategies would leave the afflicted individual in a secure position to ward against unclean sustenance. They would have the external resource of other human beings to consult, while if none were available they would still be left competent even with the lack of
Smelling is less of a sense about gathering information about our surroundings and more of a defense mechanism. The defensive properties of the nose could be compensated for with relative ease. One would be able to mitigate the effect of the loss by using the other senses together. Most food that gets spoiled have visual signs as well as an odor. It would be very important to scan your food very carefully, as you would have very little of your sense of taste left, which is your last line of defense for faulty fuel going into your body. It would be interesting to contemplate the studies done on people and how they operate in relation to their eating habits. The other senses possessed by the individual are not the only defense, however. By choosing to lose your sense of smell, you left yourself perfectly capable of communication. One could use his or her communicative abilities to collaborate with other individuals about the safety and quality of the food being served. If no other individuals are present, one could still rely on their sense of sight to censor what they consume. These two strategies would leave the afflicted individual in a secure position to ward against unclean sustenance. They would have the external resource of other human beings to consult, while if none were available they would still be left competent even with the lack of