18th Century Food Shortage

Decent Essays
In some localities, recurring food shortages caused Undernourishment that combined with disease to produce periodic spikes in Mortality. By the end of the 18th century, it was evident that a high proportion of Europeans were better fed, healthier, longer lived, and more secure and comfortable in their material well-being than at any previous time in human history This relative prosperity was balanced by increasing numbers of the poor throughout Europe, who strained charitable resources and alarmed government officials and local

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