Sugar substitute

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    Diet sodas, cereals, sugar-free cough drops all have something in common—they contain aspartame. Discovered in 1965 by James. M. Schlatter, aspartame is the most common and popular food additive in the United States, making it the most consumed sweetener . This ingredient is 200 times sweeter than regular sugar, allowing people to use less of the product, which makes aspartame a low calorie sweetener . Consequently, aspartame is found in reduced calorie foods and used as a sugar free sweetener…

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    Sugar is the sociopath of foods. It acts sweet but it’s really poison. - Karen salmansohn.Hello judges,Teachers and students. Today I am going to tell you reasons why sugar isn’t good for you. I am going to talk to you about how sugar is put into many items,what risks it causes and how high quantity of sugar is bad for you. I chose this topic because sugar is a big problem these days. We are usually really busy in life that it becomes hard to keep a healthy balance of nutrients in the food…

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    Sugars and artificial sweeteners, if not used in moderation, can become chemically and physically addictive to the body. Sometimes the outcome is not worth the gain, especially when it can lead to an early death. This essay will compare the adverse effects of sugar and artificial sweeteners in these three categories: Overindulgence, psychological addiction, and association with cancer. Sugars come in several forms and are hidden in many foods. When sugars consumed in large amounts it typically…

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    sweetener, is used in replace of sugar and is six hundred times sweeter. The popular brand Splenda, utilizes sucralose as it’s main chemical ingredient. Splenda is known to consumers as a healthier alternative to sugar, and is able to be sprinkled onto cereal, fresh fruit, and added to teas. In the small yellow packaging of the Splenda, no calorie sweetener packets: one packet is equal to two teaspoons of sugar, while one and a half packets is equal to one tablespoon of sugar. Splenda is…

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    “Of all the foods consumed today, refined sugar is considered to be one of the most harmful”, says macrobiotics.com. Most people are somewhat aware of how much soda they drink or how many calories they intake, but they have never thought about much sugar they eat. The average American eats approximately 130 pounds of sugar per year. While some don’t even realize that eating too much sugar is something that they daily partake in, it is a terrible habit that needs to be broken! It isn’t actually…

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    diet soda have been shown to cause weight gain. An experiment published in the scientific journal Appetite in 20__ found that rats who consumed aspartame and saccharin, artificial sweeteners, gained more weight that those rats who were given regular sugar. • But rats aren’t the only ones affected by artificial sweeter; we are just as susceptible to weight gain when consuming artificial sweeteners. A 2010 scientific review, conducted by the Yale Journal of Biology and Medicine, found positive…

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    Around the 1940’s, when there was a sugar shortage due to World War II and being thin was becoming a desired body type artificial sweeteners started to be consumed by the general public.1 This trend has continued into modern times, and has even increased. In 2003, 15% of Americans consumed Non-nutritive sweeteners compared to just 3% in 1965. 2 Artificial sweeteners, also called non-nutritive sweeteners, have a significantly reduced energy density in comparison to sugar.3 Another artificial…

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    couple of years there have been more and more sugary sweets that are becoming increasingly accessible to anyone at a lower price than fruits and veggies. It is just too easy to get the daily recommended dose of sugar in a single dessert. To make it worse, nowadays you can see different forms of sugar circulating social media, edging people to either make or get some so they can take a picture and post it. This topic is interesting to me because i am wondering why people keep eating and sharing…

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    Pros And Cons Of Aspartame

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    sweeteners. These are synthetic sugar alternatives, which are way sweeter but have no significant calorie contribution. Sucralose and aspartame are some of the most popular artificial sweeteners with a unique combination of high sugar and low-calorie content. However, there are lots of controversies surrounding artificial sweeteners. (-- removed HTML --) (-- removed HTML --) Aspartame has gained popularity since it was first approved for use as a table-top sugar alternative in 1981. Two years…

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    The article “9 Shocking Facts You Need to Know About Sugar” by Larry Schwartz was published on alternet.org on 24 August, 2014. The author reveals shocking statistics about today’s sugar consumption in relation with the increase of certain diseases and explains why most people have a hard time controlling it. I have a weakness for sweets. Chocolate, candy bars, cakes with frosting, ice cream, and soda; I crave all the sweet stuff. Not only did the variety of new sweetish products grow, even the…

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