Introduction Food is the first of the essentials of life, the world’s largest industry, our most frequently indulged pleasure, the core of most intimate social relationship (1). Food identifies who we are, where we came from, and what we want to be (1). Food is composed of many complex molecules (2). Some provide structural components, some provide energy, some interact with various receptors and transmit signals to our bodies, and some are relatively inert (2). People sometimes oversimply food…
expressivity along with the complete or partial loss of an X sex chromosome[2]. Symptoms of Turner’s syndrome include, but aren’t limited to short stature, glucose intolerance, broad chest and widely spread nipples, amenorrhea, webbed neck, aortic valve stenosis, visual impairments, hearing loss, problems with concentration, and nonverbal learning issues[3]. Not all individuals will present with the same combination of symptoms or with the same expressivity[4]. About half of the 2,500 births…
QUESTIONS 1. Discuss the pathophysiology of coronary artery atherosclerosis. Include discussion of risk factors associated with the development of this disease. (10 points) Coronary artery atherosclerosis is most commonly comprised of atherosclerotic fibrous fatty obstructions of the large epicardial vessels, which provide for blood flow and transport nutrients, oxygen, and elimination of metabolic waste products such as CO2, lactic acid, and hydrogen ions. Coronary artery atherosclerosis…