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56 Cards in this Set
- Front
- Back
Water Quality and Chemistry
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• used to understand contaminants (substances that alter water quality) in the water.
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Examples of watershed contaminants
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• a lot of sediment
• sewage • insecticide • warm water • falling leaves • invasive fish species • diatomaceous earth is harmless in the water o It is made up of diatom shells tat fall to the ground after diatoms die. |
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Concentration
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• Parts per billion = ppb = mg/m3
• Parts per million = ppm = mg/L • Parts per thousand = ppt = 0/00 • Percent % - parts per hundred = 10,000 ppm. |
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• Dissolved solids
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o Substances dissolved and ionized in water.
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o TS = total solids
o TDS = total dissolved solids both inorganic and organic |
• Normally 50 ppm – 400 ppm
• Globally 120 ppm • Increased when something is added to the water • Always measured in mL • Can be measured by how well electricity is conducted through water, because they ionize. |
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Specific conductance
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o Reciprocal of the specific resistance of a solution measured between two electrodes 1 cm2 in area and 1cm apart
o How well electrons flow between probes • Resistance is measured in ohms • Conductivity is measured in mhos or Siemens o Varies with temperature, use m up to 25 degrees C o Freshwater vs. low, use micros/cm (S x 0.000001) o Seawater, use mS/cm (S x 0.001). |
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• Conductivity
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o o Usually 2 times TDS
o Relates to nutrient status and runoff events o Most important: Ca++, Mg++, Na+, K+, HCO3-,SO4--, Cl- • Good correlation with salinity, especially in seawater. • Individual ions analyse separately and reported as mg/L (ppm) or mEq/L. |
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Sources of Dissolved solids in water
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o Rock, Precipaptations, Biotic, point and non point source pollution.
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Rock (edaphic ions)
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• dissolve from surrounding rock
o Geology (igneous vs sedimentary) o Weather, dissolve; re-dox rxns, pH o Limestone easily erodes by acid rain. |
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• Precipitation
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o Rain, snow, dust
o Pollution, acid precipitation. |
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• Biotic
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o Orgs use & cycle ions
• Carbon, nitrogen, etc… |
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• Point and non-point source pollutants
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o Sewage
o Industrial runoff o Point source – can identify the pipe o Non-point source – comes off of fields, cannot be tracked, gas fumes, etc… |
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If waterbody is stratified by temperature (density)
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then the nutrients can be depleted in some zones, and not mixed with areas where nutrients are still present.
• Name the two |
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Zones according to whether they use or make oxygen
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• Tropholytic zone
o Releases nutrients o Uses oxygen o No photosynthesis because it is the bottom layer and can’t absorb the sun’s rays. o Breaking down food • Trophogenic zone o Uses nutrients o Produces oxygen o Photosynthesis o Some phytoplankton can fix nitrogen o Making food • Nutrients are at the bottom of the lake • Stratification is important in the use and availability of ions • Phosphorus is constantly cycled throughout and never runs out Oxygen and Other gases. |
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Solubility of gases differs in water and air
• Name three things the oxygen level is affected by |
o Air pressure (lower at high altitudes)
o Temperature (lower at high temperatures) • TDS (lower at high solute concentration. |
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How does an increase in temperature affect water temperature and dissolved C02 levels
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• Carbon dioxide prefers dissolving in water
But an Increase temperature, reduce ability for water to absorb gases Releasing the C02 they had stored in them in to the atmosphere , increasing greenhouse gases and water temperatures. |
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Saturation
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• Ratio of [gas] to potential concentration (at a given temperature, salinity, pressure)
o E.g. [oxygen] si about 15 mg/L at 0 degrees C – [oxygen] of 7 mg/L = 48% saturated • Supersaturated o Greater than expected (e.g. from high mixing or photosynthesis). |
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Determining oxygen concentrations in water
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• Determining and interpretation of oxygen using
o Meter • Must be calibrated o Titration o Iron, nitrates, organics can interfere and cause errors in calculations • The darker the water, the higher the oxygen • Oxygen in lakes is also dependent on stratification due to temperature… oxygen is renewed at the surface, but may be cut off from bottom o Can lead to anoxia in lower regions • Fish kills, die-offs of other organisms. |
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Sources of Oxygen in rivers/lakes
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• Sources
o Diffusion (atm), slow • Waves speed up o Photosynthesis • Phytoplankton (small and floating • Macrophytes (big plants) • Periphyton (attached to rock) (big or small) • Carbon dioxide and water are mixed to produce a release of a sugar an oxygen. |
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Sources of loss of Oxygen
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• Losses
o Respiration (especially at sediment) o Chemical oxidation o Temperature effects on solution. |
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• Littoral zone
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o Deep rooted plant area
o Must be rooted in the water o Based on location. |
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• Profundal zone |
o Based on location
o Deep soft sediment. |
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• Sublittoral zone
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o In between the littoral and profundal zone.
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Hypolimnion Epilimnion
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o Low oxygen
o High oxygen. |
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• Nutrient status
Oligotrophic |
• Low nurients
• high oxygen year round, even if stratified • Main limiting nutrient in fresh water is phosphorus. |
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• Nutrient status
Eutrophic |
• High nutrients
• High phytoplankton & plant growth o Produces oxygen o Oxygen decrease with increase temperature o high oxygen at surface, low oxygen at bottom when stratified. |
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• Nutrient status
Mesotrophic |
• In between oligotrophic and eutrophic.
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o Biological oxygen demand (BOD)
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• End of season die-off of plants that sink to bottom and decay and use up the oxygen.
o If a nutrient is missing, the growth stops o If not enough phosphorus, then other nutrients do nothing. |
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Temperature and oxygen profiles
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• As temperature increases, oxygen decreases
o Oxygen is being used up by organisms • As temperature decreases, oxygen increases. |
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Seasonal oxygen patterns in lakes
• Relates to temperature patterns • Temperature stratification patterns |
o Spring: unithermal, mixes with wind (rare anoxia)
o Summer: stratified, epilimnion & hypolimnion especially (anoxia) o Fall: temperature drops; unithermal, mixes with wind (no anoxia) o Winter: ice-covered, stratifies, epi & hypo sep. (no anoxia) • If temperature is the same top to bottom, then oxygen is the same • Oxygen is high in epilimnion because of photosysthesis • Lake that goes anoxic at some point is eutrophic. |
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Winter Kill
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Seasonal die-off of fish due to anoxia
o Shallow lakes, ponds o Not as common in rivers because fish move towards the light o Usually winter, but may also be spring or fall • Fish, if they detect it, can swim to avoid anoxia 1. Oxygen throughout is below fish requirements 2. Low oxygen at bottom, okay at top; mixed during spring overturn, mixed water too low (too fast for fish to adapt) 3. Autumn: rapid decay of plants use oxygen (algal bloom rapidly using up oxygen) • If very deep pond it takes more to go anoxic. |
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• Factors affecting
Primary Productivity (PP) |
o Physical: sample depth (light), nutrients, temperature
o Season o Biotic: zooplankton. |
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How do we measure Primary Production in water?
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Via oxygen concentration in water
• Light and dark bottle method • Principle o Light: get photosynthesis (generaties oxygen) plus respiration (uses oxygen) o Dark: respiration only • Amount of oxygen produced = LB – DB o For each mole of oxygen produced, 1 mole carbon dioxide used • To convert to mg C, multiply by 0.375 o Assumes respiration same in both bottles • Assumes oxygen can physically increase (not saturated) • Assumes no animals in sample respiring. |
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Who are Primary producers in lakes/ponds and rivers/streams
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o Lakes/ponds
• Phytoplankton (huge number of photosynthesis) (big producers) • Littoral macrophytes o Rivers/streams: • Epiphytes (attached) • Macrophytes (big). |
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What does Primary Production represent?
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o Base of food chain (food available to higher trophic levels)
• Primary producers o Relationship with nutrients entering water body Relationship with oxygen and BOD (trophic status). |
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What d we measure to get Primary Production ?
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• Gross production : rate of total photosynthesis
• Net production: gross prod. – respiration • Relates to oxygen through photosysntesis/respiration equation. |
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Carbon in water… more soluable than in air?
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• More soluble in water than in air.
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Sources of Carbon to streams
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o Rainwater – carbon dioxide from atm
o Sub-surface flow – bacterial resp in soil o Dissolving carbonate rocks (e.g. limestone) o Respiration of aquatic orgs o Leaching from detritus. |
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Where to find Carbonate HC03—and insoluable salts?
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o Hardwater.
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Carbon as a buffer in the form of C03-- Buffers (resists change) changes in pH
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a. Forms of carbon in water: CO2, HCO3- (bicarbonate ion), CO3-- (carbonate ion), Ca(HCO3)2, CaCO3
b. In pure water may hydrate (add hydrogen ions from water), dissociate (break apart), and complex with cations (e.g. ca++) Forms different compounds, pH dependent amt of dissolved CO2 (<1%) is hydrated to form carbonic acid (slow): carbon dioxide plus water releases carbonic acid. |
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What is the relationship between carbonic acid
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bicarbonate and carbonate?. Some of carbonic acid dissociations into bicarbonate and hydrogen ions, and then to carbonate ions, depending on pH:
Carbonic acid plus pH increase, breaks into bicarbonate plus hydrogen ions Bicarbonate plus pH decrease, breaks into carbonate plus hydrogen ions pH = 4.5: all carbonic acid, no bicarbonate pH = 6.4: carbonic acid dissociates to bicarbonate pH = 8.3: no measurable carbonic acid pH = 10.4: bicarbonate dissociates to carbonate. |
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How is carbonate related to Ph?
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• Both CO2 and HCO3- can be used in photosynthesis
o If either is present in water, these complex with free hydrogen ions from acids, to buffer change in pH • If calcium present, combines readily with CO2 to form calcium carbonate (insoluble) and calcium bicarbonate (soluble) • If CO2 is removed by photosynthesis or other factor… equation moves right producing more insoluble carbon, which precipitates out (vice versa) • Number of free hydrogen determines pH • Photosynthesis is highest between pH from 6 – 10. |
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What happens to carbon dioxide in streams in the daytime?
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• photosynthesis removes carbon dioxide and pH rises (carbonic acid decreases).
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What happens to carbon dioxide in streams in the nighttime?
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• respiration returns carbon dioxide and pH drops (carbonic acid increases).
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What Ph suggest a high amount of photosynthesis?
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• Ph 6-10.
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What is Ph?
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• Measurement of the acidity of a stream
• Number of free hydrogen determines pH • Acidity is influenced by plant & algea production • Both CO2 and HCO3- can be used in photosynthesis o If either is present in water, these complex with free hydrogen ions from acids, to buffer change in pH • If calcium present, combines readily with CO2 to form calcium carbonate (insoluble) and calcium bicarbonate (soluble) • If CO2 is removed by photosynthesis equation moves right producing more insoluble carbon, which precipitates out . |
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Alkalinity
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o Alkalinity is the ability to buffer pH
o Principle • When acid is added to solution, hydrogen ions complexed by anions and pH decreases ( C03--) • Similar pattern for OH- • pH won’t change until each form complexed main buffers are carbonate and bicarbonate compounds (Ca & Mg) • expressed as “mg/L CaCO3” though could be other anions. |
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How do you measure alkalinity?
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• to measure; titrate with acid & pH indicator.
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Carbonate sources
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o Canadian shield: v. low alkalinity
• Dominate by granite (igneous rock) • About 10 for alkalinity o Sedimentary rocks (prairies, rockies) • High alkalinity • Above 100 o Rain and snow water near zero alkalinity must be picked up by dissolving ground materials. |
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What is the equation to determine Ph?
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pH = -log [H+]
negative log of the concentration of hydrogen. |
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Sources of Hydrogen
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o Carbonic acid, humic acids (what leaches from the organic layer)
o Rainwater (pH of normal rain is 5.6) o Acid precipitation • Sulfuric acid and nitric acid. |
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Effects of altered Ph?
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o Change form of carbon present (solubility, photosynthesis)
o Changes form of other elements (aluminum becomes toxic to fish) o Alter internal pH of organisms • Big fish are less affected because they have low SA:V ratio. |
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Effects of Acidic Ph conditions of biota
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o Orgs can’t produce calcium carbonate for shells
o Many insects can’t reproduce in low pH o Many sp. Of phytoplankton die off, are replaced by filamentous algae that isn’t good for food for most o Shift in microbes from bacteria and fungi to mostly bacteria; affects decomposition of detritus o Many fish dither stop reproducing or immatures cannot deal with osmotic problems from low pH o Base of food chain dying off, so even tolerant stage begin to starve to death o Fungi die at acidic pHs. |
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During Govrn’ments project on low Ph and fish
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o Small organisms died off first and there was not much to consume for the next trophic levels so the population declined and decreased predatory populations.
• They did not detect acid effects because only measured pH and not alkalinity (buffering ability) • Did not detect problems with biota since only measured number of adult fish and not their condition or number of young. |
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What is;
Types of wetlands that may be low in pH Organic acids; good buffering capacity Contain organisms tolerant to low pH |
o Bogs, fens, isolated areas w low nutrients.
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Where can you find PH depressions in lakes/rivers?
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• littoral zones
o can get acid snow from industrial areas o rapid snowmelt in sprint causes runoff of v. acid water o pH can drop rapidly in streams and epilimnion of lakes cat tails don’t like acid. |