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24 Cards in this Set
- Front
- Back
Vitamin B1 - Thiamine |
Function: carbohydrate metabolism; heart function; nervous system and muscle coordination
Sources: wheat germ, sunflower seeds, pine nuts, oatmeal, lean meat, whole grain products
RDA: 1.8 mg (men); 0.86 mg (women) |
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Vitamin B2 - Riboflavin |
Function: protein, carbohydrate, and fat metabolism; promotes growth, needed for healthy eyes, skins, hair, and nails
Sources: milk, liver, eggs, almonds
RDA: 1.74 mg (men); 1.29 mg (women) |
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Vitamin B3 - Niacin
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Function: protein, carbohydrate, and fat metabolism; aids in brain function, keeps nervous system healthy
Sources: rice bran, wheat bran, liver, peanut butter, nuts, chicken, beef, tuna, barley, rice
RDA: 19.1 mg (men); 14.2 mg (women) |
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Vitamin B5 - Pantothenic Acid |
Function: protein, carbohydrate, and fat metabolism; fatty acid and cholesterol production
Sources: whole grains, legumes, brewer's yeast, egg yolk, organ meats |
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Vitamin B6 - Pyridoxine |
Function: amino acid and carbohydrate metabolism; nervous system function; production of red blood cells
Sources: wheat bran, liver, walnuts, brown rice, sunflower seeds, mackerel, salmon, tuna, bananas, brewer's yeast |
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Vitamin B12 - Cobalamine |
Function: red blood cell production; DNY synthesis; nervous system function
Sources: liver, offal, mussels, oysters, eggs, oily fish, crab, beef
RDA: 2 mcg (men and women) |
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Folate |
Function: works with B12 to protect and develop nervous system; production of RNA and DNA; red blood cell production for babies in utero Sources: brewer's yeast, liver, dark green leafy vegetables, lentils, chick peas, kidney beans, nuts, oat bran RDA: 200 mcg (men and women) |
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Vitamin C |
Function: collagen production; required for healthy skin, bones, cartilage, teeth, and blood vessels; promotes healing, aids iron absorption
Sources: guava, red chilies, broccoli, green leafy vegetables, capsicum, citrus, kiwi, papaya
RDA: 30 mg (men and women) |
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Biotin |
Function: energy production; fat and protein metabolism; healthy skin and hair
Sources: egg yolk, meats, brewer's yeast, legumes, nuts |
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Vitamin A |
Fat Soluble Function: healthy skin, eyes, hair; contributes to immune system function
Sources: liver, chilies, carrots, dairy, sweet potatoes, pumpkin, mangoes, spinach
RDA: 750 mg (men and women) |
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Vitamin D |
Fat Soluble Function: needed for calcium and phosphorus absorption; contributes to healthy bones and teeth Sources: sunshine, dairy, canned sardines, herrings, tuna, sunflower seeds, egg yolk, fish oil RDA: 2.5 mcg (men and women)
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Vitamin E |
Fat Soluble Function: immune function; nerve and red blood cell function; protects cell membranes
Sources: sunflower seeds/seed oil, safflower oil, peanut oil, olive oil, almonds, peanut butter |
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Vitamin K |
Fat Soluble Function: promotes blood clotting
Sources: green leafy vegetables, cabbage, milk, liver, wheat bran |
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Calcium |
Function: major component of bones/teeth; necessary for blood clotting, blood pressure regulation, enzyme regulation
Sources: dairy products, fortified soy milk, tofu
RDA: 800-1000 mg (men and women) |
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Iron |
Function: essential component of hemoglobin
Sources: red meat, liver,spinach, dried fruits
RDA: 6 mg (men); 19 mg (women) |
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Magnesium |
Function: works with phosphorus and sodium to maintain nerve and muscle function; role in energy production; maintains bone structure; regulates calcium balance
Sources: wheat germs, wheat bran, nuts, rolled oats, peanut butter, seeds |
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Sodium |
Function: works with potassium to regulate fluid and acid/base balance; responsible for nerve and muscle function
Sources: table salt, shellfish, seafood, cheese |
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Potassium |
Function: works with sodium to regulate fluid balance; blood pressure control; heartbeat and nerve impulses
Sources: spinach, potatoes, sweet potatoes, bananas, mangoes, grapes |
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Phosphorus |
Function: builds and maintains teeth/bones; plays role in muscle/nerve function and in quick release of energy
Sources: meat, fish, dairy, nuts, wheat bran, seeds
RDA: 1200 mg (men); 800 mg (women) |
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Zinc |
Function: plays role in immune system function; needed for: healthy eyes, skin, nails, growth and sexual development, enzyme activity, DNA and protein synthesis Sources: seafood, red meat, liver RDA: 15 mg (men); 12 mg (women)
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Copper |
Function: brain and red blood cell function; connective tissue synthesis
Sources: seafood, seaweed, iodized salt |
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Iodine |
Function: essential component of thyroid hormones
Sources: seafood, seaweed, iodized salt
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Selenium |
Function: works with vitamin E
Sources: seafood, organ meats, eggs, whole grains
RDA: 70 mcg (men); 55 mcg (women)
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Fluorine |
Function: protects teeth against dental decay
Sources: fluorinated water, tea leaves |