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10 Cards in this Set

  • Front
  • Back
When were brussels sprouts first culivated around?
Define Parboiling
1700 A.D.
It is the same as blanching, but the cooking time is longer, usually several minutes.
What are the to common eggplants available?
Irradiation processing uses what to sterilize foods?
Asian and western eggplants
Ionizing radiation
Define Cellulose
T/F: Asparagus is a member of lily family.
A complex carbohydrate found in the cell wall of plants.
True
Define Refreshing
What are truffles?
Submerging a food in cold water quickly cool it and prevent further cooking also known as shocking.
Truffles are actually tubers that grow near the roots of oak or beech trees.
Define Blanching
T/F: Cauliflowr is known as the King of the cabbage family.
It is the partial cooking of foods in a large amount of boiling water for a very short time
True