Third Year 150 10-1

Front 1

Food is the most important thing in the eyes of the people.

Back 1

mínyĭshí wéitiān

Front 2

always, all along

Back 2

xiànglái

Front 3

first-class

Back 3

tóudĕng

Front 4

to exist everywhere

Back 4

wúchùbúzài

Front 5

to be surprised, to be shocked, to be amazed

Back 5

chījīng

Front 6

to suffer loss, to be taken advantage of

Back 6

chīkuī

Front 7

can’t take it, can’t endure it

Back 7

chībuxiāo

Front 8

to be popular, to get along well

Back 8

chīdekāi

Front 9

to get together

Back 9

xiāngjù

Front 10

to talk about everything, to hide nothing

Back 10

wúhuàbùshuō

Front 11

ingredient, material, data

Back 11

cáiliào

Front 12

a wide variety of

Back 12

wŭhuābāmén

Front 13

to allow to choose from many kinds and many categories

Back 13

fēngfù duōyàng

Front 14

to pan fry, to fry in a shallow oil

Back 14

jiān

Front 15

to stew after frying or to fry after stewing, to cook

Back 15

shāo

Front 16

to bake, to roast, to toast, to BBQ

Back 16

kăo

Front 17

to allow to simmer in a covered pot

Back 17

mèn

Front 18

to steam

Back 18

zhēng

Front 19

to vary in thousands of ways

Back 19

qiānbiàn wànhuà

Front 20

region, area, district

Back 20

dìqū

Front 21

not completely the same

Back 21

bújìn xiāngtóng

Front 22

color, smell, and flavor

Back 22

sèxiāngwèi

Front 23

a measure word designating a course of a meal

Back 23

dào

Front 24

to dine

Back 24

yòngcān

Front 25

nothing else but

Back 25

búwàihū

Front 26

an uncooked vegetable, lettuce

Back 26

shēngcài

Front 27

salad

Back 27

shāla

Front 28

beef steak

Back 28

niúpái

Front 29

fork and knife

Back 29

dāochā

Front 30

table cloth

Back 30

zhuōbù

Front 31

napkin (paper napkin)

Back 31

cānjīn (cānjīnzhĭ)

Front 32

green onion, scallion

Back 32

cōng

Front 33

onion

Back 33

yángcōng

Front 34

ginger

Back 34

jiāng

Front 35

garlic

Back 35

dàsuàn

Front 36

hot pepper, chili

Back 36

làjiāo

Front 37

sauce

Back 37

zuóliào

Front 38

to enhance

Back 38

zēngjìn

Front 39

appetite

Back 39

shíyù

Front 40

to digest, digestion

Back 40

xiāohuà

Front 41

to sterilize, to kill germs

Back 41

shājūn

Front 42

effect, function

Back 42

zuòyòng

Front 43

to urge somebody to drink and eat more

Back 43

quànjiŭ quàncài

Front 44

to increase, to add

Back 44

zēngjiā

Front 45

atmosphere, air

Back 45

qì.fēn

Front 46

special, specialized, specially

Back 46

zhuānmén

Front 47

to act in a Chinese opera or play

Back 47

chàngxì