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38 Cards in this Set
- Front
- Back
Critical organs
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Brain – Maintenance of its function (maintaining its supply of metabolic substrate) is absolutely essential.
Liver – The central organ with regard to the conversion of metabolic substrates to their storage forms (synthesis of hepatic glycogen, synthesis of fatty acids). Adipose tissue – The primary storage depot for meeting long-term needs. Skeletal muscle – Functions as a storage depot for meeting long-term needs (protein, available for conversion to glucose via hepatic gluconeogenesis); also is the major repository for “excess” blood glucose. |
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Critical organs communicate through
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innervation
circulating metabolites (especially glucose) hormones and cytokines |
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critical hormones
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Insulin (increased in fed state; regulates most enzymes by their dephosphorylation)
Counterregulatory hormones (increased in the fasted state; cAMP-mediated; regulate most enzymes by their phosphorylation): o Glucagon (acute regulation; acts almost exclusively on hepatocytes) o Catecholamines (epinephrine, norepinephrine; acute regulation) o Growth hormone (involved in long-term adaptation to fasting) o Glucocorticoids (involved in long-term adaptation to fasting) |
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A Hypothetical 24 Hour Fed-Fasting Cycle
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In the post-absorptive state, you have
finished absorbing any food that you ingested. You are therefore in negative energy balance. That is, you are consuming more energy than is available. You are using your energy stores. The same is true in the preprandial state, unless you are eating a meal before you finished absorbing the previous meal. In the postprandial state, you are absorbing the food you’ve eaten. Your energy intake is greater than your energy utilization, so you are in positive energy balance. |
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When you eat and absorb nutrients,
where is the energy stored: |
Glycogen (liver and muscle –
and other tissues) Fat (adipose tissue – and other tissues) Protein (predominantly in muscle) |
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INTERMEDIARY METABOLISM
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refers to the
metabolic pathways involved in the storing and utilization of energy and to the use of that energy in cellular processes. |
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Insulin action in the fed versus fasted state
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metabolic functions are under the direct regulation of insulin in most organs and tissues.
The major exceptions are brain and heart – two organs that must function similarly under fed and starved states. |
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Insulin synthesis and secretion
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fed--hi
fasted--lo |
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Glucose disposal (mostly muscle)
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fed: hi
fasted: lo |
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Glycogen synthesis (muscle, liver)
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fed: hi
fasted: lo |
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Glycogenolysis (liver)
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fed: lo
fasted: hi |
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Gluconeogenesis (liver)
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fed: lo
fasted: hi |
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Lipogenesis
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fed: hi
fasted: lo |
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Lipolysis (fat) and ketogenesis (liver)
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fed: lo
fasted: hi |
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Protein synthesis (all tissues)
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fed: hi
fasted: lo |
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Proteolysis (all tissues)
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fed: lo
fasted: hi |
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“Growth” (cell proliferation)
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fed: stimulated
fasted: inhibited |
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(PRO)INSULIN STRUCTURE
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Insulin consists of two peptides: A for acidic, B for basic.
MW ca. 6,000. A and B joined by disulphide bonds with a 3rd disulphide internal to the A chain. Synthesized as a prohormone, proinsulin. Proinsulin is converted to insulin by proteolytic removal of a connecting peptide, C-peptide. clinically: c-peptide of insulin production C-peptide has no biological function other than to promote the proper folding of proinsulin. |
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THE RELATIONSHIP BETWEEN CIRCULATING
INSULIN AND GLUCOSE |
As blood glucose rises (after a meal, for example),
insulin release is stimulated. This results in an insulin-mediated fall in serum glucose (due to combined stimulation of skeletal muscle glucose uptake and inhibition of hepatic glucose production). |
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HOW IS INSULIN SYNTHESIS AND SECRETION
BY THE Beta-CELL OF THE PANCREAS REGULATED? |
Glucose enters the beta-cell via a non-hormone regulated glucose transporter (GLUT-2). The
Km for this transporter is such that glucose entry will parallel extracellular glucose concentration over the normal physiologic range. Once in the beta-cell, glucose is phosphorylated by an isoform of glucokinase that has a high Km. Therefore, glucose phosphorylation is proportional to glucose entry. After glucose phosphorylation, metabolism proceeds along aerobic pathways. This leads to an increase in the intracellular ATP:ADP ratio. The higher ATP:ADP ratio inhibits an ATP-sensitive potassium channel. This leads to depolarization, activation of a voltage-gated calcium channel, calcium influx and activation of insulin secretion. |
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Mutations in the beta-cell glucokinase
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can result in a mild form of diabetes
referred to as “Maturity Onset Diabetes of the Young” (MODY). It is inherited in an autosomal dominant manner. |
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Insulin secretion
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proportional to glucose metabolism because the generation of ATP from
glucose is the trigger for the membrane depolarization that signals insulin secretion. |
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THE BIOLOGICAL ACTIONS OF INSULIN
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Insulin is the prototypical anabolic hormone. It stimulates synthesis of glycogen, protein,
fat, DNA and RNA. It inhibits breakdown of glycogen, protein and fat. Besides increasing uptake of glucose (which decreases blood glucose), what does insulin do to glucose utilization? It stimulates it in liver, where it also inhibits fatty acid oxidation and glycogen breakdown. Insulin is a mitogenic hormone for many cells. That is, it stimulates cell growth and proliferation. |
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Starved state (lo insulin)
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decreased exogenous intake
endogenous intake (hepatic, other) remains the same little/no change in amount of glucose utilization by brain (in order to maintain brain function) decreased utilization by muscle other tissues' utilization remains relatively unchanged |
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fed state (hi insulin)
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increased exogenous intake
decreased endogenous (hepatic, other) intake no change in utilization: brain, other tissues main utilization: increase in muscle (stored as glycogen) |
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The effects of insulin on serum glucose are dependent on the balance between:
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Entry of glucose into the circulation (from intestinal absorption, parenteral administration
[such as by IV infusion], or by endogenous production) AND Glucose disposal (mostly by activating transport into skeletal muscle). |
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SUMMARY OF INSULIN SIGNALING
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The insulin receptor is a protein tyrosine kinase.
That is, it can phosphorylate other proteins on tyrosine residues. Its kinase activity is activated when insulin binds – then lots of things happen! |
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HOW INSULIN EFFECTS SERUM GLUCOSE CONCENTRATION
i.e. Insulin released into the portal circulation lowers circulating glucose concentration by: |
Decreasing hepatic glucose production (inhibition of glycogenolysis and
gluconeogenesis). Promoting glucose disposal by stimulating glucose uptake, mostly in skeletal muscle. |
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INSULIN EFFECTS ON ENZYME SYSTEMS
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Most, but not all, of insulin's effects result from DEPHOSPHORYLATION of regulatory enzymes.
The enzymes activated by insulin are ANABOLIC (glycogen synthesis, fatty acid synthesis, protein synthesis). Key CATABOLIC enzymes are often inactivated in response to dephosphorylation. Potein phosphatase 1 (PP1): ACCOUNTS FOR THE ABOVE DEPHOSPHORYLATION EVENTS |
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Adult Onset (Type 2) Diabetes
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Impaired skeletal muscle glucose transport in response to insulin is the primary
reason for hyperglycemia in Adult Onset (Type 2) Diabetes. The mechanism(s) accounting for this insulin resistance is not known, but it is not due to a mutation in GLUT4. However, it may be due to a defect in the mechanism that mediates insulin-stimulated GLUT4 translocation. |
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LIVER –
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THE NUTRIENT DISTRIBUTION CENTER
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Hormonal Regulation in LIVER
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Flux through glycolysis/gluconeogenesis is acutely regulated by the bifunctional enzyme,
phosphofructokinase-2/fructose 2,6-bisphosphatase. This enzyme controls the allosteric activator, fructose 2,6-bisphosphate, which in turn regulates phosphofructokinase-1 and fructose 1,6-bisphosphatase. Fatty acid synthesis/degradation is regulated by acetyl CoA carboxylase. It catalyzes the formation of malonyl CoA, which is the primary substrate for fatty acid synthesis and which allosterically inhibits CPT-1. Glycogen synthesis/degradation is regulated by the coordinated phosphorylation and dephosphorylation of phosphorylase and glycogen synthase. All of the key regulatory enzymes described above are dephosphorylated in response to insulin and phosphorylated in response to glucagon and epinephrine. |
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Regulation in LIVER by Metabolic Substrates
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In the fed state, excess glucose binds to phosphorylase, thereby inhibiting it. This results in
net synthesis of glycogen in the presence of greater glucose availability. In the fed state, increased flux through glycolysis results in increased flux through the hexose monophosphate pathway. The resulting increase in NADPH promotes fatty acid synthesis. In the fasted state, excess production of acetyl CoA via fatty acid oxidation exceeds the capacity of the TCA cycle (limited because of reduced glycolytic activity). The excess acetyl CoA is used for ketone body production. |
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ADIPOSE TISSUE –
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THE ENERGY STORAGE DEPOT
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Hormonal Regulation in FAT CELLS
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The primary regulatory point is hormone-sensitive lipase, which is dephosphorylated and
inactivated in response to insulin, and phosphorylated and activated in response to catecholamines. BRAIN: During fasting, glucose continues to be the important metabolic fuel. With longer periods of fasting, utilization of ketone bodies increases. MUSCLE: Acts as the major repository for excess glucose in the fed state (insulin-stimulated glucose uptake). During a prolonged fast, skeletal muscle protein provides the substrate for gluconeogenesis |
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Hepatocyte metabolism: early starvation
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glycogen->G6P->glucose
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hepatocyte metabolism: late starvation
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no glycogen
gluconeogenesis: skeletal muscle protein->amino acids->pyruvate->G6P->glucose Fatty acid oxidation: fatty acids->AcCOA->TCA cycle->Ketone bodies |
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familial hyperproinsulinemia
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presented with glucose intolerance during childhood. Glucose tolerance testing revealed high immunoreactive insulin levels. These were due to elevated circulating levels of proinsulin.
The disorder in this family is due to a point mutation in the insulin gene that altered the primary structure of proinsulin (an aspartic acid in the 10th position of the B-chain instead of the normal histidine). This change causes a change in the conformation of proinsulin, thereby impeding its conversion to insulin. |